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Grapes, raw, red or green (European type, such as Thompson seedless) Recipe | Diary | Favorites | Compare
Pears, green anjou, raw Recipe | Diary | Favorites | Compare
Pork, raw, 84% lean / 16% fat, ground Recipe | Diary | Favorites | Compare
Raw pecans halves Recipe | Diary | Favorites | Compare
Bananas, raw, ripe and slightly ripe Recipe | Diary | Favorites | Compare
Egg, raw, fresh, whole, duck Recipe | Diary | Favorites | Compare
Mulberries, raw Recipe | Diary | Favorites | Compare
Raw hemp seeds by Cadia Recipe | Diary | Favorites | Compare
Rice, enriched, raw, regular, long-grain, white Recipe | Diary | Favorites | Compare
Cherries, raw, red, sour Recipe | Diary | Favorites | Compare
Fish, raw, haddock Recipe | Diary | Favorites | Compare
Beans, raw, mature seeds, navy Recipe | Diary | Favorites | Compare
Chayote, raw, fruit Recipe | Diary | Favorites | Compare
Chicken, raw, all classes, gizzard Recipe | Diary | Favorites | Compare
Grape leaves, raw Recipe | Diary | Favorites | Compare
Leeks, raw, (bulb and lower leaf-portion) Recipe | Diary | Favorites | Compare
Raw buckwheat groats Recipe | Diary | Favorites | Compare
Seaweed, raw, spirulina Recipe | Diary | Favorites | Compare
Squash, raw, all varieties, summer Recipe | Diary | Favorites | Compare
Beef, raw, heart, variety meats and by-products Recipe | Diary | Favorites | Compare
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Brooklime raw foods. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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