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Spanish rice, from restaurant

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Nutrition Facts
Portion Size243 g
Amount Per Portion450
Calories
% Daily Value *
Total Fat 13g 17 %
   Saturated Fat 2.4g 12 %
Sodium 1283mg 56 %
Total Carbohydrate 76g 28 %
   Dietary Fiber 2.9g 10 %
   Sugar 3.2g
Protein 8g 16 %
Vitamin D 0mcg 0 %
Calcium 49mg 4 %
Iron 2.8mg 16 %
Potassium 282mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Spanish rice, from restaurant nutrition facts and analysis per 1 cup (243 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 14.58 mcg2 %
  Carotene, alpha 19.44 mcg
  Carotene, beta 131.22 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 160.38 mcg
  Lycopene 1098.36 mcg
  Retinol 2.43 mcg
Thiamin [Vitamin B1]0.445 mg37 %
Riboflavin [Vitamin B2]0.180 mg14 %
Niacin [Vitamin B3]5.779 mg36 %
Vitamin B6 0.199 mg12 %
Vitamin B12 [Cobalamin]0.19 mcg8 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]199.26 mcg50 %
  Folate, food 9.72 mcg
  Folic acid 111.78 mcg
Vitamin C [Ascorbic acid]0.2 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 1.46 mg10 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.46 mg
Vitamin K 31.6 mcg26 %
  Vitamin K1 [Phylloquinone]31.6 mcg
Choline 22.1 mg4 %

Minerals
NutrientAmount DV
Calcium 48.60 mg4 %
Copper 0.16 mg18 %
Iron 2.79 mg16 %
Magnesium 31.59 mg8 %
Phosphorus 138.51 mg11 %
Potassium 281.88 mg6 %
Selenium 17.98 mcg33 %
Sodium 1283.04 mg56 %
Zinc 1.17 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.97 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 75.72 g28 %
  Fiber 2.92 g10 %
  Sugars 3.16 g
  Net carbs 72.8 g

Fats and Fatty Acids
NutrientAmount DV
Fat 12.855 g16 %
  Saturated fatty acids 2.442 g12 %
    Butanoic acid 0.002 g
    Decanoic acid 0.012 g
    Dodecanoic acid 0.007 g
    Hexadecanoic acid 1.609 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.668 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.041 g
  Monounsaturated fatty acids 3.672 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.049 g
    Hexadecenoic acid 0.029 g
    Octadecenoic acid 3.589 g
  Polyunsaturated fatty acids 5.630 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.002 g
    Octadecadienoic acid 5.020 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.605 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 142.25 g

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Spanish rice, from restaurant contains 450 calories per 243 g serving. This serving contains 13 g of fat, 8 g of protein and 76 g of carbohydrate. The latter is 3.2 g sugar and 2.9 g of dietary fiber, the rest is complex carbohydrate. Spanish rice, from restaurant contains 2.4 g of saturated fat and 0 mg of cholesterol per serving. 243 g of Spanish rice, from restaurant contains 14.58 mcg vitamin A, 0.2 mg vitamin C, 0.00 mcg vitamin D as well as 2.79 mg of iron, 48.60 mg of calcium, 282 mg of potassium. Spanish rice, from restaurant belong to 'Rice mixed dishes' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryRice mixed dishes
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Spanish rice, from restaurant nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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