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Spanish rice, no added fat

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Nutrition Facts
Portion Size243 g
Amount Per Portion245
Calories
% Daily Value *
Total Fat 2.5g 3 %
   Saturated Fat 0.7g 4 %
Cholesterol 7.3mg 2 %
Sodium 765mg 33 %
Total Carbohydrate 48g 17 %
   Dietary Fiber 2.9g 10 %
   Sugar 3.8g
Protein 7.1g 14 %
Vitamin D 0mcg 0 %
Calcium 51mg 4 %
Iron 2.8mg 16 %
Potassium 306mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Spanish rice, no added fat nutrition facts and analysis per 1 cup (243 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 24.30 mcg3 %
  Carotene, alpha 4.86 mcg
  Carotene, beta 277.02 mcg
  Cryptoxanthin, beta 19.44 mcg
  Lutein + zeaxanthin 172.53 mcg
  Lycopene 1637.82 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.671 mg56 %
Riboflavin [Vitamin B2]0.156 mg12 %
Niacin [Vitamin B3]3.438 mg21 %
Vitamin B6 0.260 mg15 %
Vitamin B12 [Cobalamin]0.07 mcg3 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]131.22 mcg33 %
  Folate, food 12.15 mcg
  Folic acid 70.47 mcg
Vitamin C [Ascorbic acid]24.3 mg27 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.70 mg5 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.70 mg
Vitamin K 3.6 mcg3 %
  Vitamin K1 [Phylloquinone]3.6 mcg
Choline 14.8 mg3 %

Minerals
NutrientAmount DV
Calcium 51.03 mg4 %
Copper 0.19 mg21 %
Iron 2.75 mg15 %
Magnesium 26.73 mg6 %
Phosphorus 102.06 mg8 %
Potassium 306.18 mg7 %
Selenium 11.42 mcg21 %
Sodium 765.45 mg33 %
Zinc 0.92 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.10 g14 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 48.41 g18 %
  Fiber 2.92 g10 %
  Sugars 3.82 g
  Net carbs 45.49 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.454 g3 %
  Saturated fatty acids 0.705 g4 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.481 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.187 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.024 g
  Monounsaturated fatty acids 0.872 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.015 g
    Hexadecenoic acid 0.041 g
    Octadecenoic acid 0.812 g
  Polyunsaturated fatty acids 0.491 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.007 g
    Octadecadienoic acid 0.433 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.034 g

Sterols
NutrientAmount DV
Cholesterol 7.29 mg2 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 182.25 g

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Spanish rice, no added fat contains 245 calories per 243 g serving. This serving contains 2.5 g of fat, 7.1 g of protein and 48 g of carbohydrate. The latter is 3.8 g sugar and 2.9 g of dietary fiber, the rest is complex carbohydrate. Spanish rice, no added fat contains 0.7 g of saturated fat and 7.3 mg of cholesterol per serving. 243 g of Spanish rice, no added fat contains 24.30 mcg vitamin A, 24.3 mg vitamin C, 0.00 mcg vitamin D as well as 2.75 mg of iron, 51.03 mg of calcium, 306 mg of potassium. Spanish rice, no added fat belong to 'Rice mixed dishes' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryRice mixed dishes
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Spanish rice, no added fat nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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