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Lasagna with meat and spinach

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Nutrition Facts
Portion Size250 g
Amount Per Portion515
Calories
% Daily Value *
Total Fat 27g 35 %
   Saturated Fat 14g 70 %
Cholesterol 103mg 34 %
Sodium 1033mg 45 %
Total Carbohydrate 35g 13 %
   Dietary Fiber 2.8g 10 %
   Sugar 5.4g
Protein 33g 66 %
Vitamin D 0.5mcg 2 %
Calcium 658mg 51 %
Iron 2.5mg 14 %
Potassium 530mg 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Lasagna with meat and spinach nutrition facts and analysis per 1 cup (250 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 257.50 mcg29 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 647.50 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 1042.50 mcg
  Lycopene 7425.00 mcg
  Retinol 205.00 mcg
Thiamin [Vitamin B1]0.217 mg18 %
Riboflavin [Vitamin B2]0.578 mg44 %
Niacin [Vitamin B3]4.850 mg30 %
Vitamin B6 0.335 mg20 %
Vitamin B12 [Cobalamin]1.48 mcg62 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]97.50 mcg24 %
  Folate, food 42.50 mcg
  Folic acid 32.50 mcg
Vitamin C [Ascorbic acid]3.5 mg4 %
Vitamin D 0.50 mcg2 %
Vitamin E (alpha-tocopherol) 2.27 mg15 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 2.27 mg
Vitamin K 49.0 mcg41 %
  Vitamin K1 [Phylloquinone]49.0 mcg
Choline 53.5 mg10 %

Minerals
NutrientAmount DV
Calcium 657.50 mg51 %
Copper 0.19 mg21 %
Iron 2.52 mg14 %
Magnesium 65.00 mg15 %
Phosphorus 592.50 mg47 %
Potassium 530.00 mg11 %
Selenium 49.25 mcg90 %
Sodium 1032.50 mg45 %
Zinc 5.15 mg47 %

Proteins and Amino acids
NutrientAmount DV
Protein 33.33 g67 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 34.50 g13 %
  Fiber 2.75 g10 %
  Sugars 5.40 g
  Net carbs 31.75 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 26.925 g35 %
  Saturated fatty acids 13.595 g68 %
    Butanoic acid 0.393 g
    Decanoic acid 0.500 g
    Dodecanoic acid 0.583 g
    Hexadecanoic acid 6.628 g
    Hexanoic acid 0.328 g
    Octadecanoic acid 2.515 g
    Octanoic acid 0.207 g
    Tetradecanoic acid 1.980 g
  Monounsaturated fatty acids 7.287 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.060 g
    Hexadecenoic acid 0.487 g
    Octadecenoic acid 6.945 g
  Polyunsaturated fatty acids 1.903 g
    Docosahexaenoic n-3 acid (DHA) 0.003 g
    Docosapentaenoic n-3 acid (DPA) 0.013 g
    Eicosapentaenoic n-3 acid (EPA) 0.007 g
    Eicosatetraenoic acid 0.050 g
    Octadecadienoic acid 1.715 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.217 g

Sterols
NutrientAmount DV
Cholesterol 102.50 mg34 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 149.82 g

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Lasagna with meat and spinach contains 515 calories per 250 g serving. This serving contains 27 g of fat, 33 g of protein and 35 g of carbohydrate. The latter is 5.4 g sugar and 2.8 g of dietary fiber, the rest is complex carbohydrate. Lasagna with meat and spinach contains 14 g of saturated fat and 103 mg of cholesterol per serving. 250 g of Lasagna with meat and spinach contains 257.50 mcg vitamin A, 3.5 mg vitamin C, 0.50 mcg vitamin D as well as 2.52 mg of iron, 657.50 mg of calcium, 530 mg of potassium. Lasagna with meat and spinach belong to 'Pasta mixed dishes, excludes macaroni and cheese' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryPasta mixed dishes, excludes macaroni and cheese
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Lasagna with meat and spinach nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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