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Pasta with tomato-based sauce and meat, ready-to-heat

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Nutrition Facts

Portion Size	250 g

Amount Per Portion	340
Calories

% Daily Value *

Total Fat 11g	14 %

Saturated Fat 2.4g	12 %

Cholesterol 20mg	7 %

Sodium 840mg	37 %

Total Carbohydrate 47g	17 %

Dietary Fiber 4g	14 %

Sugar 6g

Protein 14g	28 %

Vitamin D 0mcg	0 %

Calcium 40mg	3 %

Iron 2.9mg	16 %

Potassium 428mg	9 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Pasta with tomato-based sauce and meat, ready-to-heat nutrition facts and analysis per 1 cup (250 g)

Vitamins
Nutrient	Amount	DV
Vitamin A, RAE	32.50 mcg	4 %
Carotene, alpha	0.00 mcg
Carotene, beta	372.50 mcg
Cryptoxanthin, beta	0.00 mcg
Lutein + zeaxanthin	190.00 mcg
Lycopene	12150.00 mcg
Retinol	0.00 mcg
Thiamin [Vitamin B1]	0.380 mg	32 %
Riboflavin [Vitamin B2]	0.270 mg	21 %
Niacin [Vitamin B3]	7.008 mg	44 %
Vitamin B6	0.307 mg	18 %
Vitamin B12 [Cobalamin]	0.60 mcg	25 %
Vitamin B12, added	0.00 mcg
Folate, DFE [Vitamin B9]	165.00 mcg	41 %
Folate, food	22.50 mcg
Folic acid	82.50 mcg
Vitamin C [Ascorbic acid]	2.0 mg	2 %
Vitamin D	0.00 mcg	0 %
Vitamin E (alpha-tocopherol)	2.92 mg	19 %
Vitamin E, added	0.00 mg
Tocopherol, alpha	2.92 mg
Vitamin K	19.0 mcg	16 %
Vitamin K1 [Phylloquinone]	19.0 mcg
Choline	39.0 mg	7 %

Minerals
Nutrient	Amount	DV
Calcium	40.00 mg	3 %
Copper	0.22 mg	24 %
Iron	2.92 mg	16 %
Magnesium	45.00 mg	11 %
Phosphorus	147.50 mg	12 %
Potassium	427.50 mg	9 %
Selenium	39.50 mcg	72 %
Sodium	840.00 mg	37 %
Zinc	2.20 mg	20 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	14.35 g	29 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	46.85 g	17 %
Fiber	4.00 g	14 %
Sugars	5.97 g
Net carbs	42.85 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	10.850 g	14 %
Saturated fatty acids	2.430 g	12 %
Butanoic acid	0.003 g
Decanoic acid	0.003 g
Dodecanoic acid	0.010 g
Hexadecanoic acid	1.530 g
Hexanoic acid	0.000 g
Octadecanoic acid	0.640 g
Octanoic acid	0.003 g
Tetradecanoic acid	0.115 g
Monounsaturated fatty acids	4.077 g
Docosenoic acid	0.000 g
Eicosenoic acid	0.037 g
Hexadecenoic acid	0.152 g
Octadecenoic acid	3.797 g
Polyunsaturated fatty acids	2.870 g
Docosahexaenoic n-3 acid (DHA)	0.000 g
Docosapentaenoic n-3 acid (DPA)	0.000 g
Eicosapentaenoic n-3 acid (EPA)	0.000 g
Eicosatetraenoic acid	0.010 g
Octadecadienoic acid	2.505 g
Octadecatetraenoic acid	0.000 g
Octadecatrienoic acid	0.347 g

Sterols
Nutrient	Amount	DV
Cholesterol	20.00 mg	7 %

Other
Nutrient	Amount	DV
Alcohol, ethyl	0.0 g
Caffeine	0.00 mg
Theobromine	0.00 mg
Water	174.85 g

Foods related to pasta with tomato-based sauce and meat, ready-to-heat

Pasta with tomato-based sauce and meat, ready-to-heat contains 340 calories per 250 g serving. This serving contains 11 g of fat, 14 g of protein and 47 g of carbohydrate. The latter is 6 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Pasta with tomato-based sauce and meat, ready-to-heat contains 2.4 g of saturated fat and 20 mg of cholesterol per serving. 250 g of Pasta with tomato-based sauce and meat, ready-to-heat contains 32.50 mcg vitamin A, 2.0 mg vitamin C, 0.00 mcg vitamin D as well as 2.92 mg of iron, 40.00 mg of calcium, 428 mg of potassium. Pasta with tomato-based sauce and meat, ready-to-heat belong to 'Pasta mixed dishes, excludes macaroni and cheese' food category.

Food properties
Source	USDA Food and nutrient database
Category	Pasta mixed dishes, excludes macaroni and cheese

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Pasta with tomato-based sauce and meat, ready-to-heat nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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