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Fast foods, and tomatoes, ground beef, beans, with cheese, nachos

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Nutrition Facts
Portion Size222 g
Amount Per Portion486
Calories
% Daily Value *
Total Fat 28g 36 %
   Saturated Fat 5.7g 28 %
Cholesterol 31mg 10 %
Sodium 773mg 34 %
Total Carbohydrate 47g 17 %
   Dietary Fiber 8.2g 29 %
   Sugar 3.6g
Protein 14g 28 %
Vitamin D 0.2mcg 1 %
Calcium 104mg 8 %
Iron 2.2mg 12 %
Potassium 662mg 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Fast foods, and tomatoes, ground beef, beans, with cheese, nachos nutrition facts and analysis per 1 serving (222 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 93.24 mcg10 %
  Carotene, alpha 2.22 mcg
  Carotene, beta 142.08 mcg
  Cryptoxanthin, beta 42.18 mcg
  Lutein + zeaxanthin 102.12 mcg
  Lycopene 559.44 mcg
  Retinol 79.92 mcg
Thiamin [Vitamin B1]0.162 mg14 %
Riboflavin [Vitamin B2]0.304 mg23 %
Niacin [Vitamin B3]2.242 mg14 %
Pantothenic acid [Vitamin B5]0.733 mg15 %
Vitamin B6 0.351 mg21 %
Vitamin B12 [Cobalamin]0.69 mcg29 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]31.08 mcg8 %
  Folate, food 31.08 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.22 mcg1 %
Vitamin E (alpha-tocopherol) 3.88 mg26 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 3.88 mg
  Tocopherol, beta 0.09 mg
  Tocopherol, delta 0.53 mg
  Tocopherol, gamma 6.57 mg
  Tocotrienol, alpha 0.24 mg
  Tocotrienol, beta 0.38 mg
  Tocotrienol, delta 0.27 mg
  Tocotrienol, gamma 0.00 mg
Vitamin K 12.0 mcg10 %
  Vitamin K1 [Phylloquinone]12.0 mcg
Choline 62.4 mg11 %

Minerals
NutrientAmount DV
Calcium 104.34 mg8 %
Copper 0.23 mg26 %
Iron 2.24 mg12 %
Magnesium 73.26 mg17 %
Manganese 0.448 mg19 %
Phosphorus 339.66 mg27 %
Potassium 661.56 mg14 %
Selenium 17.98 mcg33 %
Sodium 772.56 mg34 %
Zinc 2.33 mg21 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.79 g28 %
  Alanine 0.786 g
  Arginine 0.786 g
  Aspartic acid 1.310 g
  Glutamic acid 2.338 g
  Glycine 0.722 g
  Histidine 0.415 g36 %
  Hydroxyproline 0.200 g
  Isoleucine 0.611 g39 %
  Leucine 1.201 g35 %
  Lysine 0.764 g25 %
  Methionine 0.262 g
  Phenylalanine 0.633 g
  Proline 1.134 g
  Serine 0.633 g
  Threonine 0.480 g29 %
  Tryptophan 0.131 g32 %
  Tyrosine 0.371 g
  Valine 0.722 g37 %
  Phenylalanine + Tyrosine 1.004 g37 %
  Methionine + Cysteine 0.262 g17 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 47.49 g17 %
  Fiber 8.21 g29 %
  Starch 33.23 g
  Sugars 3.62 g
    Fructose 0.60 g
    Galactose 0.00 g
    Glucose 0.51 g
    Lactose 1.93 g
    Maltose 0.00 g
    Sucrose 0.60 g
  Net carbs 39.28 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.71 g4.71 g6.64

NutrientAmount DV
Fat 27.706 g36 %
  Saturated fatty acids 5.659 g28 %
    Butanoic acid 0.047 g
    Decanoic acid 0.064 g
    Docosanoic acid 0.067 g
    Dodecanoic acid 0.073 g
    Eicosanoic acid 0.122 g
    Heptadecanoic acid 0.091 g
    Hexadecanoic acid 3.048 g
    Hexanoic acid 0.033 g
    Octadecanoic acid 1.607 g
    Octanoic acid 0.024 g
    Pentadecanoic acid 0.053 g
    Tetracosanoic acid 0.040 g
    Tetradecanoic acid 0.386 g
  Monounsaturated fatty acids 14.787 g
    Cis-hexadecenoic acid 0.226 g
    Cis-octadecenoic acid 13.864 g
    Docosenoic acid 0.009 g
    Docosenoic cis acid 0.009 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.249 g
    Heptadecenoic acid 0.062 g
    Hexadecenoic acid 0.242 g
    Octadecenoic acid 14.159 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.000 g
    Tetradecenoic acid 0.067 g
    Trans-hexadecenoic acid 0.018 g
    Trans-octadecenoic acid 0.295 g
  Polyunsaturated fatty acids 5.541 g
    α-linolenic acid n-3 (ALA) 0.70 g
    γ-linolenic acid n-6 (GLA) 0.03 g
    Cis,cis-eicosadienoic n-6 acid 0.011 g
    Linoleic acid n-6 (LA) 4.66 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.007 g
    Docosatetraenoic acid 0.004 g
    Eicosadienoic acid 0.009 g
    Eicosadienoic n-3 acid 0.000 g
    Eicosadienoic n-6 acid 0.009 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.024 g
    Octadecadienoic CLAs acid 0.038 g
    Octadecadienoic acid 4.755 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.726 g
    Trans-octadecadienoic acid 0.060 g
    Trans-octadecatrienoic acid 0.000 g
  Fatty acids, total trans 0.371 g
    Fatty acids, total trans-monoenoic 0.311 g
    Fatty acids, total trans-polyenoic 0.060 g

Sterols
NutrientAmount DV
Cholesterol 31.08 mg10 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 3.91 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 129.09 g

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Fast foods, and tomatoes, ground beef, beans, with cheese, nachos contains 486 calories per 222 g serving. This serving contains 28 g of fat, 14 g of protein and 47 g of carbohydrate. The latter is 3.6 g sugar and 8.2 g of dietary fiber, the rest is complex carbohydrate. Fast foods, and tomatoes, ground beef, beans, with cheese, nachos contains 5.7 g of saturated fat and 31 mg of cholesterol per serving. 222 g of Fast foods, and tomatoes, ground beef, beans, with cheese, nachos contains 93.24 mcg vitamin A, 0.0 mg vitamin C, 0.22 mcg vitamin D as well as 2.24 mg of iron, 104.34 mg of calcium, 662 mg of potassium. Fast foods, and tomatoes, ground beef, beans, with cheese, nachos belong to 'Fast Foods' food category.
Food properties
SourceUSDA Standard reference
CategoryFast Foods
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Fast foods, and tomatoes, ground beef, beans, with cheese, nachos nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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