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Foods in Legumes and Legume Products category

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Soy protein concentrate, produced by acid wash	Recipe \| Diary \| Favorites \| Compare
Soy protein concentrate, produced by alcohol extraction	Recipe \| Diary \| Favorites \| Compare
Soy protein isolate	Recipe \| Diary \| Favorites \| Compare
Soy protein isolate, potassium type	Recipe \| Diary \| Favorites \| Compare
Soy sauce made from hydrolyzed vegetable protein	Recipe \| Diary \| Favorites \| Compare
Soy sauce made from soy (tamari)	Recipe \| Diary \| Favorites \| Compare
Soy sauce made from soy and wheat (shoyu)	Recipe \| Diary \| Favorites \| Compare
Soy sauce made from soy and wheat (shoyu), low sodium	Recipe \| Diary \| Favorites \| Compare
Soy sauce, made from hydrolyzed vegetable protein, reduced sodium	Recipe \| Diary \| Favorites \| Compare
Soybean, curd cheese	Recipe \| Diary \| Favorites \| Compare
Soybeans, dry roasted, mature seeds	Recipe \| Diary \| Favorites \| Compare
Soybeans, no salt added, roasted, mature seeds	Recipe \| Diary \| Favorites \| Compare
Soybeans, raw, mature seeds	Recipe \| Diary \| Favorites \| Compare
Soybeans, salted, roasted, mature seeds	Recipe \| Diary \| Favorites \| Compare
Soybeans, with salt, boiled, cooked, mature seeds	Recipe \| Diary \| Favorites \| Compare
Soybeans, without salt, boiled, mature cooked	Recipe \| Diary \| Favorites \| Compare
Soymilk (All flavors), enhanced	Recipe \| Diary \| Favorites \| Compare
Soymilk (All flavors), vitamins A and D, with added calcium, lowfat	Recipe \| Diary \| Favorites \| Compare
Soymilk (all flavors), vitamins A and D, with added calcium, nonfat	Recipe \| Diary \| Favorites \| Compare
Soymilk (all flavors), vitamins A and D, with added calcium, unsweetened	Recipe \| Diary \| Favorites \| Compare
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Foods in Legumes and Legume Products category. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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