KFC, meat and skin with breading, Drumstick, EXTRA CRISPY, Fried Chicken
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Nutrition Facts
Portion Size
81 g
Amount Per Portion
222
Calories
% Daily Value *
Total Fat 14g
18 %
Saturated Fat 3.1g
16 %
Cholesterol 88mg
29 %
Sodium 512mg
22 %
Total Carbohydrate 6.5g
2 %
Protein 17g
34 %
Calcium 20mg
2 %
Iron 0.7mg
4 %
Potassium 192mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
KFC, meat and skin with breading, Drumstick, EXTRA CRISPY, Fried Chicken contains 222 calories per 81 g serving. This serving contains 14 g of fat, 17 g of protein and 6.5 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. KFC, meat and skin with breading, Drumstick, EXTRA CRISPY, Fried Chicken contains 3.1 g of saturated fat and 88 mg of cholesterol per serving. 81 g of KFC, meat and skin with breading, Drumstick, EXTRA CRISPY, Fried Chicken contains 0.74 mg of iron, 20.25 mg of calcium, 192 mg of potassium. KFC, meat and skin with breading, Drumstick, EXTRA CRISPY, Fried Chicken belong to 'Fast Foods' food category.
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KFC, meat and skin with breading, Drumstick, EXTRA CRISPY, Fried Chicken nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.