Fast Food, regular crust, meat and vegetable topping, 14" pizza, Pizza Chain
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Nutrition Facts
Portion Size
136 g
Amount Per Portion
332
Calories
% Daily Value *
Total Fat 15g
19 %
Saturated Fat 6g
30 %
Cholesterol 37mg
12 %
Sodium 801mg
35 %
Total Carbohydrate 35g
13 %
Dietary Fiber 3g
11 %
Sugar 5.1g
Protein 15g
30 %
Vitamin D 0mcg
0 %
Calcium 163mg
13 %
Iron 2.5mg
14 %
Potassium 250mg
5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Fast Food, regular crust, meat and vegetable topping, 14" pizza, Pizza Chain contains 332 calories per 136 g serving. This serving contains 15 g of fat, 15 g of protein and 35 g of carbohydrate. The latter is 5.1 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Fast Food, regular crust, meat and vegetable topping, 14" pizza, Pizza Chain contains 6 g of saturated fat and 37 mg of cholesterol per serving. 136 g of Fast Food, regular crust, meat and vegetable topping, 14" pizza, Pizza Chain contains 82.96 mcg vitamin A, 0.1 mg vitamin C, 0.00 mcg vitamin D as well as 2.53 mg of iron, 163.20 mg of calcium, 250 mg of potassium. Fast Food, regular crust, meat and vegetable topping, 14" pizza, Pizza Chain belong to 'Fast Foods' food category.
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Fast Food, regular crust, meat and vegetable topping, 14" pizza, Pizza Chain nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.