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chicken

Chicken, stewed, cooked, meat only, light meat, broilers or fryers

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Nutrition Facts
Portion Size140 g
Amount Per Portion223
Calories
% Daily Value *
Total Fat 5.6g 7 %
   Saturated Fat 1.6g 8 %
Cholesterol 108mg 36 %
Sodium 91mg 4 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 40g 80 %
Vitamin D 0.1mcg 0 %
Calcium 18mg 1 %
Iron 1.3mg 7 %
Potassium 252mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Chicken, stewed, cooked, meat only, light meat, broilers or fryers nutrition facts and analysis per 1 cup, chopped or diced (140 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 11.20 mcg1 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 11.20 mcg
Thiamin [Vitamin B1]0.059 mg5 %
Riboflavin [Vitamin B2]0.164 mg13 %
Niacin [Vitamin B3]10.906 mg68 %
Pantothenic acid [Vitamin B5]0.802 mg16 %
Vitamin B6 0.462 mg27 %
Vitamin B12 [Cobalamin]0.32 mcg13 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]4.20 mcg1 %
  Folate, food 4.20 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.14 mcg1 %
  Vitamin D3 0.14 mcg
Vitamin E (alpha-tocopherol) 0.38 mg3 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.38 mg
Vitamin K 0.3 mcg0 %
  Vitamin K1 [Phylloquinone]0.3 mcg
  Dihydrophylloquinone 0.0 mcg
Betaine 7.8 mg
Choline 107.2 mg19 %

Minerals
NutrientAmount DV
Calcium 18.20 mg1 %
Copper 0.06 mg7 %
Iron 1.30 mg7 %
Magnesium 30.80 mg7 %
Manganese 0.025 mg1 %
Phosphorus 222.60 mg18 %
Potassium 252.00 mg5 %
Selenium 31.22 mcg57 %
Sodium 91.00 mg4 %
Zinc 1.67 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 40.43 g81 %
  Alanine 2.206 g
  Arginine 2.439 g
  Aspartic acid 3.604 g
  Cystine 0.518 g
  Glutamic acid 6.055 g
  Glycine 1.987 g
  Histidine 1.254 g110 %
  Isoleucine 2.135 g138 %
  Leucine 3.034 g88 %
  Lysine 3.436 g111 %
  Methionine 1.119 g
  Phenylalanine 1.604 g
  Proline 1.663 g
  Serine 1.392 g
  Threonine 1.708 g105 %
  Tryptophan 0.472 g116 %
  Tyrosine 1.365 g
  Valine 2.006 g102 %
  Phenylalanine + Tyrosine 2.969 g110 %
  Methionine + Cysteine 1.119 g72 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.08 g0.00

NutrientAmount DV
Fat 5.586 g7 %
  Saturated fatty acids 1.568 g8 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.014 g
    Hexadecanoic acid 1.078 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.392 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.042 g
  Monounsaturated fatty acids 1.890 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.042 g
    Hexadecenoic acid 0.224 g
    Octadecenoic acid 1.596 g
  Polyunsaturated fatty acids 1.218 g
    Docosahexaenoic n-3 acid (DHA) 0.042 g
    Docosapentaenoic n-3 acid (DPA) 0.028 g
    Eicosapentaenoic n-3 acid (EPA) 0.014 g
    Eicosatetraenoic acid 0.098 g
    Octadecadienoic acid 0.910 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.042 g

Sterols
NutrientAmount DV
Cholesterol 107.80 mg36 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.22 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 95.23 g

Foods related to chicken, stewed, cooked, meat only, light meat, broilers or fryers

 
 
 
 
 
Chicken, stewed, cooked, meat only, light meat, broilers or fryers contains 223 calories per 140 g serving. This serving contains 5.6 g of fat, 40 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Chicken, stewed, cooked, meat only, light meat, broilers or fryers contains 1.6 g of saturated fat and 108 mg of cholesterol per serving. 140 g of Chicken, stewed, cooked, meat only, light meat, broilers or fryers contains 11.20 mcg vitamin A, 0.0 mg vitamin C, 0.14 mcg vitamin D as well as 1.30 mg of iron, 18.20 mg of calcium, 252 mg of potassium. Chicken, stewed, cooked, meat only, light meat, broilers or fryers belong to 'Poultry Products' food category.
Food properties
SourceUSDA Standard reference
CategoryPoultry Products
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Chicken, stewed, cooked, meat only, light meat, broilers or fryers nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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