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Turkey medallion chef salad

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Nutrition Facts

Portion Size	262 g

Amount Per Portion	451
Calories

% Daily Value *

Total Fat 33g	42 %

Saturated Fat 9g	45 %

Cholesterol 71mg	24 %

Sodium 909mg	40 %

Total Carbohydrate 12g	4 %

Dietary Fiber 0g	0 %

Sugar 6g

Protein 22g	44 %

Calcium 217mg	17 %

Iron 1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb

Turkey medallion chef salad nutrition facts and analysis per 262 grm (262.0 g)

Minerals
Nutrient	Amount	DV
Calcium	217.46 mg	17 %
Iron	1.00 mg	6 %
Sodium	909.14 mg	40 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	22.01 g	44 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	12.00 g	4 %
Fiber	0.00 g	0 %
Sugars	6.00 g
Net carbs	12 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	33.012 g	42 %
Saturated fatty acids	9.013 g	45 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	70.74 mg	24 %

Ingredients
Lettuce (spring mix and romain)	Turkey medallions turkey breast meat
Water	Seasoning (autolyzed yeast extract, maltodextrin, salt, turkey flavor, turkey stock, flavor, gum arabic)
Modified food starch	Salt
Canola oil	Carrageenan
Sodium phosphate	Natural flavoring
Paprika	Ranch dressing soybean oil
Filtered water	Cultured buttermilk (low fat milk, stabilizer [modified corn starch, mono- and diglycerides, carrageenan and locust bean gum, dextrose, salt], salt, sodium citrate, vitamin a palmitate, lactic culture)
Distilled vinegar	Egg yolk
Contains less than 2% of salt	Sugar
Natural buttermilk flavor (buttermilk solids, skim milk solids, whey protein concentrate, natural flavors, salt, silicon dioxide)	Garlic (garlic, water, citric acid)
Corn starch	Honey
Dill weed	Glucono-delta-lactone
Dehydrated onion	Parsley
Natural umami flavor	Yeast extract
Xanthan gum (to provide thickness)	Dehydrated garlic
Black pepper	Lemon juice concentrate
Organic gum blend (organic gum acacia and organic guar gum)	Nisaplin and natamycin (to preserve freshness)
Cherry tomato	Shredded cheddar cheese pasteurized milk
Cheese cultures	Salt
Enzymes	Annatto vegetable color (if colored)
Corn starch (anti-caking agent)	Bacon bacon pizza topping cured with water
Salt	Sodium nitrite
Contains one or more of the following: sugar	Brown sugar
Smoke flavoring	Sodium phosphates
Sodium erythorbate	Sodium ascorbate
Apple flavor (may contain water, sugar, dextrose, natural flavoring)	Flavoring

Foods related to turkey medallion chef salad

05432

01525

Turkey medallion chef salad contains 451 calories per 262 g serving. This serving contains 33 g of fat, 22 g of protein and 12 g of carbohydrate. The latter is 6 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Turkey medallion chef salad contains 9 g of saturated fat and 71 mg of cholesterol per serving. 262 g of Turkey medallion chef salad contains 1.00 mg of iron, 217.46 mg of calcium. Turkey medallion chef salad belong to 'Pickles, Olives, Peppers & Relishes' food category. The UPC for this product is 705432015256.

Food properties
Source	USDA Branded foods
Category	Pickles, Olives, Peppers & Relishes
Brand	NOT A BRANDED ITEM

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Turkey medallion chef salad nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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