* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Shellfish and noodles with tomato-based sauce contains 300 calories per 224 g serving. This serving contains 11 g of fat, 15 g of protein and 35 g of carbohydrate. The latter is 3.1 g sugar and 2.5 g of dietary fiber, the rest is complex carbohydrate. Shellfish and noodles with tomato-based sauce contains 1.8 g of saturated fat and 81 mg of cholesterol per serving. 224 g of Shellfish and noodles with tomato-based sauce contains 64.96 mcg vitamin A, 4.9 mg vitamin C, 0.22 mcg vitamin D as well as 3.00 mg of iron, 51.52 mg of calcium, 401 mg of potassium. Shellfish and noodles with tomato-based sauce belong to 'Seafood mixed dishes' food category.
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Shellfish and noodles with tomato-based sauce nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.