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SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato

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Nutrition Facts
Portion Size198 g
Amount Per Portion311
Calories
% Daily Value *
Total Fat 6.2g 8 %
   Saturated Fat 1.4g 7 %
Cholesterol 46mg 15 %
Sodium 531mg 23 %
Total Carbohydrate 42g 15 %
   Dietary Fiber 2.4g 9 %
   Sugar 5.9g
Protein 21g 42 %
Calcium 305mg 23 %
Iron 3.4mg 19 %
Potassium 392mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato nutrition facts and analysis per 6 inch sub (198 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 9.90 mcg1 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 67.32 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 148.50 mcg
  Lycopene 443.52 mcg
  Retinol 3.96 mcg
Thiamin [Vitamin B1]2.291 mg191 %
Riboflavin [Vitamin B2]0.455 mg35 %
Niacin [Vitamin B3]10.316 mg64 %
Pantothenic acid [Vitamin B5]1.287 mg26 %
Vitamin B6 0.513 mg30 %
Vitamin B12 [Cobalamin]0.16 mcg7 %
Vitamin C [Ascorbic acid]2.4 mg3 %
Vitamin E (alpha-tocopherol) 0.83 mg6 %
  Tocopherol, alpha 0.83 mg
  Tocopherol, beta 0.14 mg
  Tocopherol, delta 0.26 mg
  Tocopherol, gamma 0.77 mg
  Tocotrienol, alpha 0.04 mg
  Tocotrienol, beta 0.61 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.00 mg

Minerals
NutrientAmount DV
Calcium 304.92 mg23 %
Copper 0.15 mg17 %
Iron 3.41 mg19 %
Magnesium 43.56 mg10 %
Manganese 0.558 mg24 %
Phosphorus 287.10 mg23 %
Potassium 392.04 mg8 %
Selenium 33.26 mcg60 %
Sodium 530.64 mg23 %
Zinc 1.31 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 21.46 g43 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 42.27 g15 %
  Fiber 2.38 g8 %
  Starch 31.62 g
  Sugars 5.92 g
    Fructose 2.57 g
    Galactose 0.00 g
    Glucose 1.92 g
    Lactose 0.00 g
    Maltose 1.43 g
    Sucrose 0.00 g
  Net carbs 39.89 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.14 g1.67 g11.77

NutrientAmount DV
Fat 6.237 g8 %
  Saturated fatty acids 1.434 g7 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Docosanoic acid 0.012 g
    Dodecanoic acid 0.000 g
    Eicosanoic acid 0.010 g
    Heptadecanoic acid 0.006 g
    Hexadecanoic acid 1.087 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.287 g
    Octanoic acid 0.000 g
    Pentadecanoic acid 0.004 g
    Tetracosanoic acid 0.006 g
    Tetradecanoic acid 0.020 g
  Monounsaturated fatty acids 1.845 g
    Cis-hexadecenoic acid 0.186 g
    Cis-octadecenoic acid 1.602 g
    Docosenoic acid 0.002 g
    Docosenoic cis acid 0.002 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.032 g
    Heptadecenoic acid 0.004 g
    Hexadecenoic acid 0.186 g
    Octadecenoic acid 1.618 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.002 g
    Tetradecenoic acid 0.004 g
    Trans-hexadecenoic acid 0.000 g
    Trans-octadecenoic acid 0.016 g
  Polyunsaturated fatty acids 1.885 g
    α-linolenic acid n-3 (ALA) 0.13 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.008 g
    Linoleic acid n-6 (LA) 1.65 g
    Docosahexaenoic n-3 acid (DHA) 0.004 g
    Docosapentaenoic n-3 acid (DPA) 0.004 g
    Docosatetraenoic acid 0.016 g
    Eicosadienoic acid 0.016 g
    Eicosadienoic n-3 acid 0.002 g
    Eicosadienoic n-6 acid 0.014 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.036 g
    Octadecadienoic CLAs acid 0.006 g
    Octadecadienoic acid 1.665 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.135 g
    Trans-octadecadienoic acid 0.014 g
    Trans-octadecatrienoic acid 0.000 g
  Fatty acids, total trans 0.030 g
    Fatty acids, total trans-monoenoic 0.016 g
    Fatty acids, total trans-polyenoic 0.014 g

Sterols
NutrientAmount DV
Cholesterol 45.54 mg15 %

Other
NutrientAmount DV
Ash 2.97 g
Water 125.04 g

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SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato contains 311 calories per 198 g serving. This serving contains 6.2 g of fat, 21 g of protein and 42 g of carbohydrate. The latter is 5.9 g sugar and 2.4 g of dietary fiber, the rest is complex carbohydrate. SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato contains 1.4 g of saturated fat and 46 mg of cholesterol per serving. 198 g of SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato contains 9.90 mcg vitamin A, 2.4 mg vitamin C as well as 3.41 mg of iron, 304.92 mg of calcium, 392 mg of potassium. SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato belong to 'Fast Foods' food category.
Food properties
SourceUSDA Standard reference
CategoryFast Foods
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SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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