Potato, with gravy, made with milk, from dry mix, mashed
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Nutrition Facts
Portion Size
250 g
Amount Per Portion
258
Calories
% Daily Value *
Total Fat 15g
19 %
Saturated Fat 7.5g
38 %
Cholesterol 33mg
11 %
Sodium 705mg
31 %
Total Carbohydrate 28g
10 %
Dietary Fiber 2g
7 %
Sugar 3.3g
Protein 4.5g
9 %
Vitamin D 0.3mcg
2 %
Calcium 75mg
6 %
Iron 0.4mg
2 %
Potassium 405mg
9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Potato, with gravy, made with milk, from dry mix, mashed contains 258 calories per 250 g serving. This serving contains 15 g of fat, 4.5 g of protein and 28 g of carbohydrate. The latter is 3.3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Potato, with gravy, made with milk, from dry mix, mashed contains 7.5 g of saturated fat and 33 mg of cholesterol per serving. 250 g of Potato, with gravy, made with milk, from dry mix, mashed contains 122.50 mcg vitamin A, 23.2 mg vitamin C, 0.25 mcg vitamin D as well as 0.42 mg of iron, 75.00 mg of calcium, 405 mg of potassium. Potato, with gravy, made with milk, from dry mix, mashed belong to 'Mashed potatoes and white potato mixtures' food category.
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Potato, with gravy, made with milk, from dry mix, mashed nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.