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Potato, made with milk, from fresh, mashed

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Nutrition Facts
Portion Size250 g
Amount Per Portion283
Calories
% Daily Value *
Total Fat 10g 13 %
   Saturated Fat 5.6g 28 %
Cholesterol 25mg 8 %
Sodium 530mg 23 %
Total Carbohydrate 44g 16 %
   Dietary Fiber 3g 11 %
   Sugar 5.3g
Protein 5.4g 11 %
Vitamin D 0mcg 0 %
Calcium 63mg 5 %
Iron 0.7mg 4 %
Potassium 825mg 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Potato, made with milk, from fresh, mashed nutrition facts and analysis per 1 cup (250 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 90.00 mcg10 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 30.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 87.50 mcg
Thiamin [Vitamin B1]0.220 mg18 %
Riboflavin [Vitamin B2]0.138 mg11 %
Niacin [Vitamin B3]2.768 mg17 %
Vitamin B6 0.675 mg40 %
Vitamin B12 [Cobalamin]0.10 mcg4 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]20.00 mcg5 %
  Folate, food 20.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]25.2 mg28 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.70 mg5 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.70 mg
Vitamin K 3.8 mcg3 %
  Vitamin K1 [Phylloquinone]3.8 mcg
Choline 38.2 mg7 %

Minerals
NutrientAmount DV
Calcium 62.50 mg5 %
Copper 0.42 mg47 %
Iron 0.70 mg4 %
Magnesium 52.50 mg12 %
Phosphorus 145.00 mg12 %
Potassium 825.00 mg18 %
Selenium 2.25 mcg4 %
Sodium 530.00 mg23 %
Zinc 0.75 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.38 g11 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 44.00 g16 %
  Fiber 3.00 g11 %
  Sugars 5.33 g
  Net carbs 41 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 10.150 g13 %
  Saturated fatty acids 5.565 g28 %
    Butanoic acid 0.233 g
    Decanoic acid 0.240 g
    Dodecanoic acid 0.270 g
    Hexadecanoic acid 2.510 g
    Hexanoic acid 0.168 g
    Octadecanoic acid 1.070 g
    Octanoic acid 0.102 g
    Tetradecanoic acid 0.823 g
  Monounsaturated fatty acids 2.917 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.018 g
    Hexadecenoic acid 0.158 g
    Octadecenoic acid 2.672 g
  Polyunsaturated fatty acids 1.065 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.007 g
    Octadecadienoic acid 0.930 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.110 g

Sterols
NutrientAmount DV
Cholesterol 25.00 mg8 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 187.10 g

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Potato, made with milk, from fresh, mashed contains 283 calories per 250 g serving. This serving contains 10 g of fat, 5.4 g of protein and 44 g of carbohydrate. The latter is 5.3 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Potato, made with milk, from fresh, mashed contains 5.6 g of saturated fat and 25 mg of cholesterol per serving. 250 g of Potato, made with milk, from fresh, mashed contains 90.00 mcg vitamin A, 25.2 mg vitamin C, 0.00 mcg vitamin D as well as 0.70 mg of iron, 62.50 mg of calcium, 825 mg of potassium. Potato, made with milk, from fresh, mashed belong to 'Mashed potatoes and white potato mixtures' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryMashed potatoes and white potato mixtures
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Potato, made with milk, from fresh, mashed nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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