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Lobster with sauce, Puerto Rican style

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Nutrition Facts
Portion Size242 g
Amount Per Portion368
Calories
% Daily Value *
Total Fat 26g 33 %
   Saturated Fat 3.7g 18 %
Cholesterol 186mg 62 %
Sodium 1742mg 76 %
Total Carbohydrate 9.6g 3 %
   Dietary Fiber 2.4g 9 %
   Sugar 5.4g
Protein 26g 52 %
Vitamin D 0mcg 0 %
Calcium 152mg 12 %
Iron 1.6mg 9 %
Potassium 685mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Lobster with sauce, Puerto Rican style nutrition facts and analysis per 1 cup (242 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 29.04 mcg3 %
  Carotene, alpha 26.62 mcg
  Carotene, beta 326.70 mcg
  Cryptoxanthin, beta 2.42 mcg
  Lutein + zeaxanthin 89.54 mcg
  Lycopene 10856.12 mcg
  Retinol 2.42 mcg
Thiamin [Vitamin B1]0.077 mg6 %
Riboflavin [Vitamin B2]0.087 mg7 %
Niacin [Vitamin B3]3.219 mg20 %
Vitamin B6 0.315 mg19 %
Vitamin B12 [Cobalamin]1.65 mcg69 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]24.20 mcg6 %
  Folate, food 24.20 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]19.6 mg22 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 6.05 mg40 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 6.05 mg
Vitamin K 20.1 mcg17 %
  Vitamin K1 [Phylloquinone]20.1 mcg
Choline 115.7 mg21 %

Minerals
NutrientAmount DV
Calcium 152.46 mg12 %
Copper 2.01 mg223 %
Iron 1.60 mg9 %
Magnesium 77.44 mg18 %
Phosphorus 256.52 mg21 %
Potassium 684.86 mg15 %
Selenium 93.90 mcg171 %
Sodium 1742.40 mg76 %
Zinc 5.49 mg50 %

Proteins and Amino acids
NutrientAmount DV
Protein 26.04 g52 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 9.58 g3 %
  Fiber 2.42 g9 %
  Sugars 5.42 g
  Net carbs 7.16 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.26 g0.00

NutrientAmount DV
Fat 25.555 g33 %
  Saturated fatty acids 3.657 g18 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 2.931 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.549 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.017 g
  Monounsaturated fatty acids 17.954 g
    Docosenoic acid 0.002 g
    Eicosenoic acid 0.114 g
    Hexadecenoic acid 0.348 g
    Octadecenoic acid 17.451 g
  Polyunsaturated fatty acids 3.102 g
    Docosahexaenoic n-3 acid (DHA) 0.099 g
    Docosapentaenoic n-3 acid (DPA) 0.010 g
    Eicosapentaenoic n-3 acid (EPA) 0.150 g
    Eicosatetraenoic acid 0.039 g
    Octadecadienoic acid 2.526 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 0.254 g

Sterols
NutrientAmount DV
Cholesterol 186.34 mg62 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 174.43 g

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Lobster with sauce, Puerto Rican style contains 368 calories per 242 g serving. This serving contains 26 g of fat, 26 g of protein and 9.6 g of carbohydrate. The latter is 5.4 g sugar and 2.4 g of dietary fiber, the rest is complex carbohydrate. Lobster with sauce, Puerto Rican style contains 3.7 g of saturated fat and 186 mg of cholesterol per serving. 242 g of Lobster with sauce, Puerto Rican style contains 29.04 mcg vitamin A, 19.6 mg vitamin C, 0.00 mcg vitamin D as well as 1.60 mg of iron, 152.46 mg of calcium, 685 mg of potassium. Lobster with sauce, Puerto Rican style belong to 'Seafood mixed dishes' food category.
Food properties
SourceUSDA Food and nutrient database
CategorySeafood mixed dishes
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Lobster with sauce, Puerto Rican style nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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