Printed from https://www.nutritionvalue.org

Grits, fat added, with cheese

Select portion size:
Nutrition Facts
Portion Size240 g
Amount Per Portion259
Calories
% Daily Value *
Total Fat 13g 17 %
   Saturated Fat 6.6g 33 %
Cholesterol 31mg 10 %
Sodium 346mg 15 %
Total Carbohydrate 27g 10 %
   Dietary Fiber 1.4g 5 %
   Sugar 0.3g
Protein 8.5g 17 %
Vitamin D 0.2mcg 1 %
Calcium 190mg 15 %
Iron 1mg 6 %
Potassium 65mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL


Grits, fat added, with cheese nutrition facts and analysis per 1 cup, cooked (240 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 115.20 mcg13 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 16.80 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 2.40 mcg
  Lycopene 0.00 mcg
  Retinol 112.80 mcg
Thiamin [Vitamin B1]0.350 mg29 %
Riboflavin [Vitamin B2]0.216 mg17 %
Niacin [Vitamin B3]1.368 mg9 %
Vitamin B6 0.139 mg8 %
Vitamin B12 [Cobalamin]0.26 mcg11 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]67.20 mcg17 %
  Folate, food 14.40 mcg
  Folic acid 31.20 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.24 mcg1 %
Vitamin E (alpha-tocopherol) 0.65 mg4 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.65 mg
Vitamin K 2.6 mcg2 %
  Vitamin K1 [Phylloquinone]2.6 mcg
Choline 9.6 mg2 %

Minerals
NutrientAmount DV
Calcium 189.60 mg15 %
Copper 0.04 mg4 %
Iron 1.01 mg6 %
Magnesium 21.60 mg5 %
Phosphorus 153.60 mg12 %
Potassium 64.80 mg1 %
Selenium 12.96 mcg24 %
Sodium 345.60 mg15 %
Zinc 1.20 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.54 g17 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 27.26 g10 %
  Fiber 1.44 g5 %
  Sugars 0.29 g
  Net carbs 25.82 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 12.648 g16 %
  Saturated fatty acids 6.641 g33 %
    Butanoic acid 0.254 g
    Decanoic acid 0.286 g
    Dodecanoic acid 0.319 g
    Hexadecanoic acid 3.060 g
    Hexanoic acid 0.192 g
    Octadecanoic acid 1.241 g
    Octanoic acid 0.122 g
    Tetradecanoic acid 0.996 g
  Monounsaturated fatty acids 3.014 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.022 g
    Hexadecenoic acid 0.158 g
    Octadecenoic acid 2.974 g
  Polyunsaturated fatty acids 1.150 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.012 g
    Octadecadienoic acid 1.080 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.096 g

Sterols
NutrientAmount DV
Cholesterol 31.20 mg10 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 189.77 g

Foods related to grits, fat added, with cheese

 
 
 
 
 
Grits, fat added, with cheese contains 259 calories per 240 g serving. This serving contains 13 g of fat, 8.5 g of protein and 27 g of carbohydrate. The latter is 0.3 g sugar and 1.4 g of dietary fiber, the rest is complex carbohydrate. Grits, fat added, with cheese contains 6.6 g of saturated fat and 31 mg of cholesterol per serving. 240 g of Grits, fat added, with cheese contains 115.20 mcg vitamin A, 0.0 mg vitamin C, 0.24 mcg vitamin D as well as 1.01 mg of iron, 189.60 mg of calcium, 65 mg of potassium. Grits, fat added, with cheese belong to 'Grits and other cooked cereals' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryGrits and other cooked cereals
Please let us know if you have any suggestions on how to make this website better.
Grits, fat added, with cheese nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved