| Ingredients |
|---|
| Cooked enriched pasta (semolina, niacin, iron, thiamine mononitrate, riboflavin and folic acid) | Water | | American cheese (milk, water, cream, whey, skim milk powder, sodium phosphate, salt, sorbic acid, vegetable color) | Soybean oil | | Asiago cheese (cultured milk, salt, enzymes, powdered cellulose, potassium sorbate and natamycin) | Whey | | Natural cheese flavor (cheddar cheese [pasteurized milk, cultures, salt and enzymes] cream, water, salt, sodium phosphate and xanthan gum) | Salt | | Modified corn starch | Sugar | | Green pepper sauce (distilled vinegar, jalapeno pepper, water, salt, cornstarch, xanthan gum and ascorbic acid) | Natural parmesan flavor (parmesan cheese [pasteurized milk, cultures, salt and enzymes] butter, salt, glutamic acid, salt, natural flavors, sodium citrate and xanthan gum) | | Natural cheese flavor (swiss cheese [pasteurized milk, cultures, salt and enzymes] cream, water, salt, sodium phosphate and xanthan gum) | Xanthan gum | | Paprika oleoresin and tumeric | |
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