* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Pink beans, cooked contains 363 calories per 185 g serving. This serving contains 13 g of fat, 16 g of protein and 48 g of carbohydrate. The latter is 0.6 g sugar and 9.1 g of dietary fiber, the rest is complex carbohydrate. Pink beans, cooked contains 1.9 g of saturated fat and 0 mg of cholesterol per serving. 185 g of Pink beans, cooked contains 0.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 3.98 mg of iron, 90.65 mg of calcium, 873 mg of potassium. Pink beans, cooked belong to 'Beans, peas, legumes' food category.
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Pink beans, cooked nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.