* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Noodle soup with vegetables, Asian style contains 169 calories per 228 g serving. This serving contains 2.8 g of fat, 4.4 g of protein and 32 g of carbohydrate. The latter is 3.1 g sugar and 3.2 g of dietary fiber, the rest is complex carbohydrate. Noodle soup with vegetables, Asian style contains 0.5 g of saturated fat and 2.3 mg of cholesterol per serving. 228 g of Noodle soup with vegetables, Asian style contains 68.40 mcg vitamin A, 11.6 mg vitamin C, 0.00 mcg vitamin D as well as 1.30 mg of iron, 41.04 mg of calcium, 223 mg of potassium. Noodle soup with vegetables, Asian style belong to 'Soups' food category.
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Noodle soup with vegetables, Asian style nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Data from USDA National Nutrient Database.