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Lean cuisine, herb roasted chicken by Nestle Usa-Frozen Food Division

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Nutrition Facts
Portion Size226 g
Amount Per Portion170
Calories
% Daily Value *
Total Fat 4g 5 %
   Saturated Fat 1g 5 %
Cholesterol 34mg 11 %
Sodium 511mg 22 %
Total Carbohydrate 18g 7 %
   Dietary Fiber 2.9g 10 %
   Sugar 4g
Protein 16g 32 %
Calcium 41mg 3 %
Iron 1.1mg 6 %
Potassium 940mg 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Lean cuisine, herb roasted chicken by Nestle Usa-Frozen Food Division nutrition facts and analysis per 1 package (226.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]21.0 mg23 %

Minerals
NutrientAmount DV
Calcium 40.68 mg3 %
Iron 1.08 mg6 %
Potassium 940.16 mg20 %
Sodium 510.76 mg22 %

Proteins and Amino acids
NutrientAmount DV
Protein 16.00 g32 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 17.99 g7 %
  Fiber 2.94 g10 %
  Sugars 4.00 g
  Net carbs 15.05 g

Fats and Fatty Acids
NutrientAmount DV
Fat 4.000 g5 %
  Saturated fatty acids 0.994 g5 %
  Monounsaturated fatty acids 0.994 g
  Polyunsaturated fatty acids 0.994 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 33.90 mg11 %

Ingredients
Chicken and sauce: cooked herb glazed chicken breast patty (chicken breast with rib meat, water, isolated soy protein, citrus flour, seasoning [dried chicken broth, chicken powder, flavor, disodium phosphate], potassium chloride, sugar, potassium and sodium phosphates, salt, glazed with: water, seasoning [modified cornstarch, sugar, dried tomato, spices, dried garlic, dried onion, maltodextrin, salt, dried mushrooms, xanthan gum], modified cornstarch, caramel color)Skim milk
WaterMushrooms
OnionsModified food starch
Soybean oilSalt
SpicesMaltodextrin
SugarAutolyzed yeast extract
Potassium chlorideGarlic
Natural cream flavorFlavoring
Xanthan gumChicken fat
Dried chicken brothGum acacia
Sodium lactateSesame oil
Sodium phosphatesCanola lecithin
Citric acidLactic acid
Potassium phosphatePotato maltodextrin
Sodium citrate. vegetables: red skin potatoesBroccoli
Red peppersWater
GarlicButter (cream, salt)
Modified food starchSugar
SaltPotassium chloride
Dried garlicDried onions
SpicesCarrageenan
Cultured dextrose

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Lean cuisine, herb roasted chicken by Nestle Usa-Frozen Food Division contains 170 calories per 226 g serving. This serving contains 4 g of fat, 16 g of protein and 18 g of carbohydrate. The latter is 4 g sugar and 2.9 g of dietary fiber, the rest is complex carbohydrate. Lean cuisine, herb roasted chicken by Nestle Usa-Frozen Food Division contains 1 g of saturated fat and 34 mg of cholesterol per serving. 226 g of Lean cuisine, herb roasted chicken by Nestle Usa-Frozen Food Division contains 21.0 mg vitamin C as well as 1.08 mg of iron, 40.68 mg of calcium, 940 mg of potassium. Lean cuisine, herb roasted chicken by Nestle Usa-Frozen Food Division belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 013800166081.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandNestle Usa-Frozen Food Division
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Lean cuisine, herb roasted chicken by Nestle Usa-Frozen Food Division nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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