Ingredients |
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Vegetable stock (water, vegetable base [vegetables and concentrated vegetables {carrots, celery, onion & tomato}, salt, yeast paste, cane sugar, soy sauce {water, soybean, salt, alcohol}, maltodextrin, natural flavor, potato starch, yeast extract, dried onion, dried garlic & spice]) | Vegetables (broccoli, carrots, cauliflower, celery, corn, green beans, crimini & white mushrooms, onions) | Fire-roasted tomatoes in juice (tomatoes, tomato juice, salt, calcium chloride, citric acid) | Cooked barley (may contain wheat) | Tomato paste | Olive oil | Garlic | Modified cornstarch | Cultured dextrose | Soy sauce (water, wheat, soybeans, salt, lactic acid, sodium benzoate [preservative]) | Salt | Parsley | Spices | Crushed red peppers |
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