Ingredients |
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Vegetable stock (water, vegetable base [vegetables and concentrated vegetables {carrots, celery, onion & tomato}, salt, yeast paste, cane sugar, soy sauce, {water, soybeans, salt, alcohol}, maltodextrin, natural flavor, potato starch, yeast extract, dried onion, dried garlic & spice]) | Vegetables (carrots, cauliflower, celery, onions, potato, yellow and zucchini squash) | Fire-roasted tomatoes in juice (tomatoes, tomato juice, salt, calcium chloride, citric acid) | Tomato paste | Olive oil | Garlic | Modified cornstarch | Cultured dextrose | Soy sauce (water, wheat, soybeans, salt, lactic acid, sodium benzoate [preservative]) | Salt | Parsley | Spices | Crushed red peppers | |
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