| Tortilla (enriched flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, vital wheat gluten, guar gum, baking powder, emulsifier [sodium stearoyl lactylate and guar gum], dough conditioner [inverted sugar, carboxymethylcellulose gum, sodium metabisulfite]) | Filling (chicken breast [chicken breast with rib meat, water, contains 2% or less of isolated soy protein, salt, modified food starch, sodium phosphate, carrageenan, garlic powder, onion powder, white pepper, chicken stock,], green salsa [tomatillos {tomatillos, citric acid}, jalapenos {jalapeno peppers, water, vinegar, salt}, sugar, cilantro, modified food starch, onion powder, garlic powder, salt], cheddar cheese [pasteurized milk, contains 2% or less of: cheese cultures, salt, enzymes, cheese color {annatto}], cheese mix (monterey jack cheese [pasteurized milk, contains 2% or less of: cheese cultures, salt, enzymes], jalapenos [jalapeno peppers, water, vinegar, salt]) |