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Chicken, roasted, cooked, meat only, drumstick, dark meat, broilers or fryers

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Nutrition Facts

Portion Size	85 g

Amount Per Portion	132
Calories

% Daily Value *

Total Fat 4.8g	6 %

Saturated Fat 1.3g	6 %

Cholesterol 111mg	37 %

Sodium 109mg	5 %

Total Carbohydrate 0g	0 %

Dietary Fiber 0g	0 %

Sugar 0g

Protein 21g	42 %

Vitamin D 0mcg	0 %

Calcium 9.4mg	1 %

Iron 1mg	6 %

Potassium 218mg	5 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Chicken, roasted, cooked, meat only, drumstick, dark meat, broilers or fryers nutrition facts and analysis per 3 oz (85 g)

Vitamins
Nutrient	Amount	DV
Vitamin A, RAE	5.10 mcg	1 %
Carotene, alpha	0.00 mcg
Carotene, beta	0.00 mcg
Cryptoxanthin, beta	0.00 mcg
Lutein + zeaxanthin	0.00 mcg
Lycopene	0.00 mcg
Retinol	5.10 mcg
Thiamin [Vitamin B1]	0.083 mg	7 %
Riboflavin [Vitamin B2]	0.189 mg	15 %
Niacin [Vitamin B3]	4.758 mg	30 %
Pantothenic acid [Vitamin B5]	0.935 mg	19 %
Vitamin B6	0.346 mg	20 %
Vitamin B12 [Cobalamin]	0.32 mcg	13 %
Vitamin B12, added	0.00 mcg
Folate, DFE [Vitamin B9]	3.40 mcg	1 %
Folate, food	3.40 mcg
Folic acid	0.00 mcg
Vitamin C [Ascorbic acid]	0.0 mg	0 %
Vitamin D	0.00 mcg	0 %
Vitamin D3	0.00 mcg
Vitamin E (alpha-tocopherol)	0.15 mg	1 %
Vitamin E, added	0.00 mg
Tocopherol, alpha	0.15 mg
Tocopherol, beta	0.00 mg
Tocopherol, delta	0.00 mg
Tocopherol, gamma	0.07 mg
Tocotrienol, alpha	0.02 mg
Tocotrienol, beta	0.02 mg
Tocotrienol, delta	0.00 mg
Tocotrienol, gamma	0.04 mg
Vitamin K	3.0 mcg	2 %
Vitamin K1 [Phylloquinone]	3.0 mcg
Dihydrophylloquinone	0.0 mcg
Betaine	9.2 mg
Choline	59.8 mg	11 %

Minerals
Nutrient	Amount	DV
Calcium	9.35 mg	1 %
Copper	0.06 mg	7 %
Iron	0.97 mg	5 %
Magnesium	18.70 mg	4 %
Manganese	0.012 mg	1 %
Phosphorus	170.00 mg	14 %
Potassium	217.60 mg	5 %
Selenium	23.89 mcg	43 %
Sodium	108.80 mg	5 %
Zinc	2.18 mg	20 %

Proteins and Amino acids

Nutrient	Amount	DV
Protein	20.60 g	41 %
Alanine	1.233 g
Arginine	1.438 g
Aspartic acid	2.026 g
Cystine	0.241 g
Glutamic acid	3.374 g
Glycine	0.944 g
Histidine	0.615 g	54 %
Isoleucine	0.983 g	63 %
Leucine	1.755 g	51 %
Lysine	1.943 g	63 %
Methionine	0.589 g
Phenylalanine	0.823 g
Proline	0.831 g
Serine	0.862 g
Threonine	0.974 g	60 %
Tryptophan	0.232 g	57 %
Tyrosine	0.774 g
Valine	1.001 g	51 %
Phenylalanine + Tyrosine	1.597 g	59 %
Methionine + Cysteine	0.589 g	38 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	0.00 g	0 %
Fiber	0.00 g	0 %
Sugars	0.00 g
Net carbs	0 g

Fats and Fatty Acids

Omega-3	Omega-6	Omega-6 / Omega-3 ratio
0.05 g	0.86 g	17.49

Nutrient

Amount

4.845 g

6 %

1.279 g

6 %

0.001 g

0.002 g

Docosanoic acid

0.006 g

0.003 g

Eicosanoic acid

0.003 g

Heptadecanoic acid

0.005 g

0.944 g

0.001 g

0.284 g

0.002 g

Pentadecanoic acid

0.004 g

Tetracosanoic acid

0.001 g

0.025 g

1.854 g

Cis-hexadecenoic acid

0.278 g

Cis-octadecenoic acid

1.522 g

0.001 g

Docosenoic cis acid

0.001 g

Docosenoic trans acid

0.000 g

0.020 g

Heptadecenoic acid

0.004 g

0.281 g

1.538 g

Pentadecenoic acid

0.000 g

Tetracosenoic cis acid

0.002 g

Tetradecenoic acid

0.009 g

Trans-hexadecenoic acid

0.003 g

Trans-octadecenoic acid

0.015 g

1.022 g

α-linolenic acid n-3 (ALA)

0.03 g

γ-linolenic acid n-6 (GLA)

0.01 g

Cis,cis-eicosadienoic n-6 acid

0.009 g

Linoleic acid n-6 (LA)

0.82 g

0.006 g

0.009 g

Docosatetraenoic acid

0.021 g

Eicosadienoic acid

0.018 g

Eicosadienoic n-3 acid

0.001 g

Eicosadienoic n-6 acid

0.018 g

0.003 g

0.083 g

Octadecadienoic CLAs acid

0.004 g

0.833 g

0.000 g

0.040 g

Trans-octadecadienoic acid

0.007 g

0.025 g

Fatty acids, total trans-monoenoic

0.019 g

Fatty acids, total trans-polyenoic

0.007 g

Sterols
Nutrient	Amount	DV
Cholesterol	110.50 mg	37 %

Other
Nutrient	Amount	DV
Alcohol, ethyl	0.0 g
Ash	0.90 g
Caffeine	0.00 mg
Theobromine	0.00 mg
Water	59.44 g

Foods related to chicken, roasted, cooked, meat only, drumstick, dark meat, broilers or fryers

Chicken, roasted, cooked, meat only, drumstick, dark meat, broilers or fryers contains 132 calories per 85 g serving. This serving contains 4.8 g of fat, 21 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Chicken, roasted, cooked, meat only, drumstick, dark meat, broilers or fryers contains 1.3 g of saturated fat and 111 mg of cholesterol per serving. 85 g of Chicken, roasted, cooked, meat only, drumstick, dark meat, broilers or fryers contains 5.10 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 0.97 mg of iron, 9.35 mg of calcium, 218 mg of potassium. Chicken, roasted, cooked, meat only, drumstick, dark meat, broilers or fryers belong to 'Poultry Products' food category.

Food properties
Source	USDA Standard reference
Category	Poultry Products

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Chicken, roasted, cooked, meat only, drumstick, dark meat, broilers or fryers nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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