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cheese

Cheese, queso fresco, fresh

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Nutrition Facts
Portion Size122 g
Amount Per Portion365
Calories
% Daily Value *
Total Fat 29g 37 %
   Saturated Fat 16g 80 %
Cholesterol 84mg 28 %
Sodium 916mg 40 %
Total Carbohydrate 3.6g 1 %
   Dietary Fiber 0g 0 %
   Sugar 2.8g
Protein 22g 44 %
Vitamin D 3.3mcg 16 %
Calcium 691mg 53 %
Iron 0.2mg 1 %
Potassium 157mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Cheese, queso fresco, fresh nutrition facts and analysis per 1 cup, crumbled (122 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 273.28 mcg30 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 50.02 mcg
  Cryptoxanthin, beta 2.44 mcg
  Lutein + zeaxanthin 3.66 mcg
  Lycopene 0.00 mcg
  Retinol 269.62 mcg
Thiamin [Vitamin B1]0.051 mg4 %
Riboflavin [Vitamin B2]0.211 mg16 %
Niacin [Vitamin B3]0.033 mg0 %
Pantothenic acid [Vitamin B5]0.437 mg9 %
Vitamin B6 0.093 mg5 %
Vitamin B12 [Cobalamin]2.05 mcg85 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]8.54 mcg2 %
  Folate, food 8.54 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 3.29 mcg16 %
  Vitamin D3 3.29 mcg
Vitamin E (alpha-tocopherol) 0.45 mg3 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.45 mg
  Tocopherol, beta 0.00 mg
  Tocopherol, delta 0.00 mg
  Tocopherol, gamma 0.05 mg
  Tocotrienol, alpha 0.04 mg
  Tocotrienol, beta 0.00 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.05 mg
Vitamin K 5.6 mcg5 %
  Vitamin K1 [Phylloquinone]1.2 mcg
  Vitamin K2 [Menaquinone]4.4 mcg
Betaine 4.0 mg
Choline 15.2 mg3 %

Minerals
NutrientAmount DV
Calcium 690.52 mg53 %
Copper 0.04 mg4 %
Iron 0.24 mg1 %
Magnesium 29.28 mg7 %
Manganese 0.017 mg1 %
Phosphorus 469.70 mg38 %
Potassium 157.38 mg3 %
Selenium 23.55 mcg43 %
Sodium 916.22 mg40 %
Zinc 3.15 mg29 %

Proteins and Amino acids
NutrientAmount DV
Protein 22.07 g44 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 3.64 g1 %
  Fiber 0.00 g0 %
  Sugars 2.83 g
    Fructose 0.00 g
    Galactose 0.00 g
    Glucose 0.00 g
    Lactose 2.83 g
    Maltose 0.00 g
    Sucrose 0.00 g
  Net carbs 3.64 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.15 g0.77 g4.99

NutrientAmount DV
Fat 29.060 g37 %
  Saturated fatty acids 15.787 g79 %
    Butanoic acid 0.593 g
    Decanoic acid 0.694 g
    Docosanoic acid 0.015 g
    Dodecanoic acid 0.794 g
    Eicosanoic acid 0.040 g
    Heptadecanoic acid 0.166 g
    Hexadecanoic acid 6.888 g
    Hexanoic acid 0.472 g
    Octadecanoic acid 2.934 g
    Octanoic acid 0.298 g
    Pentadecanoic acid 0.271 g
    Tetracosanoic acid 0.010 g
    Tetradecanoic acid 2.595 g
  Monounsaturated fatty acids 7.279 g
    Cis-hexadecenoic acid 0.409 g
    Cis-octadecenoic acid 5.730 g
    Docosenoic acid 0.004 g
    Docosenoic cis acid 0.004 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.046 g
    Heptadecenoic acid 0.054 g
    Hexadecenoic acid 0.498 g
    Octadecenoic acid 6.464 g
    Pentadecenoic acid 0.004 g
    Tetracosenoic cis acid 0.004 g
    Tetradecenoic acid 0.206 g
    Trans-hexadecenoic acid 0.089 g
    Trans-octadecenoic acid 0.733 g
  Polyunsaturated fatty acids 1.349 g
    α-linolenic acid n-3 (ALA) 0.12 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.007 g
    Linoleic acid n-6 (LA) 0.72 g
    Docosahexaenoic n-3 acid (DHA) 0.004 g
    Docosapentaenoic n-3 acid (DPA) 0.018 g
    Docosatetraenoic acid 0.010 g
    Eicosadienoic acid 0.033 g
    Eicosadienoic n-3 acid 0.002 g
    Eicosadienoic n-6 acid 0.031 g
    Eicosapentaenoic n-3 acid (EPA) 0.010 g
    Eicosatetraenoic acid 0.043 g
    Octadecadienoic CLAs acid 0.165 g
    Octadecadienoic acid 1.082 g
    Octadecatetraenoic acid 0.007 g
    Octadecatrienoic acid 0.132 g
    Trans-octadecadienoic acid 0.195 g
  Fatty acids, total trans 1.017 g
    Fatty acids, total trans-monoenoic 0.822 g
    Fatty acids, total trans-polyenoic 0.195 g

Sterols
NutrientAmount DV
Cholesterol 84.18 mg28 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 4.49 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 62.73 g

Foods related to cheese, queso fresco, fresh

 
 
 
 
 
Cheese, queso fresco, fresh contains 365 calories per 122 g serving. This serving contains 29 g of fat, 22 g of protein and 3.6 g of carbohydrate. The latter is 2.8 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Cheese, queso fresco, fresh contains 16 g of saturated fat and 84 mg of cholesterol per serving. 122 g of Cheese, queso fresco, fresh contains 273.28 mcg vitamin A, 0.0 mg vitamin C, 3.29 mcg vitamin D as well as 0.24 mg of iron, 690.52 mg of calcium, 157 mg of potassium. Cheese, queso fresco, fresh belong to 'Dairy and Egg Products' food category.
Food properties
SourceUSDA Standard reference
CategoryDairy and Egg Products
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Cheese, queso fresco, fresh nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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