* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Turkey with gravy contains 305 calories per 244 g serving. This serving contains 8.4 g of fat, 50 g of protein and 3.9 g of carbohydrate. The latter is 0.2 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Turkey with gravy contains 2.4 g of saturated fat and 176 mg of cholesterol per serving. 244 g of Turkey with gravy contains 7.32 mcg vitamin A, 0.0 mg vitamin C, 0.49 mcg vitamin D as well as 1.81 mg of iron, 29.28 mg of calcium, 437 mg of potassium. Turkey with gravy belong to 'Poultry mixed dishes' food category.
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Turkey with gravy nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.