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Stir-fry chicken by DINING SMART

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Nutrition Facts

Portion Size	298 g

Amount Per Portion	271
Calories

% Daily Value *

Total Fat 3g	4 %

Saturated Fat 0.5g	2 %

Cholesterol 30mg	10 %

Sodium 721mg	31 %

Total Carbohydrate 47g	17 %

Dietary Fiber 3.9g	14 %

Sugar 7g

Protein 16g	32 %

Calcium 149mg	11 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Stir-fry chicken by DINING SMART nutrition facts and analysis per 0.5 package (298.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	27.1 mg	30 %

Minerals
Nutrient	Amount	DV
Calcium	149.00 mg	11 %
Iron	1.07 mg	6 %
Sodium	721.16 mg	31 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	16.00 g	32 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	46.99 g	17 %
Fiber	3.87 g	14 %
Sugars	7.00 g
Net carbs	43.12 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	3.010 g	4 %
Saturated fatty acids	0.507 g	3 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	29.80 mg	10 %

Ingredients
Linguine pasta (water, durum semolina [wheat], niacin, ferrous sulfate [iron], thiamine mononitrate, riboflavin, folic acid)	Teriyaki sauce (water, fructose, modified food starch, soy sauce powder [soy sauce {wheat, soybeans, salt}, maltodextrin, salt], salt, corn syrup solids, onion powder, chicken fat, garlic powder, spice, caramel color, citric acid, disodium inosinate, disodium guanylate, xanthan gum, no more than 2% silicon dioxide [anticaking], cooked roasted white meat chicken (white meat chicken, water, modified tapioca starch, sugar, dextrose, salt, sodium phosphate, modified potato starch), carrots, broccoli, onion

Foods related to stir-fry chicken by dining smart

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Stir-fry chicken by DINING SMART contains 271 calories per 298 g serving. This serving contains 3 g of fat, 16 g of protein and 47 g of carbohydrate. The latter is 7 g sugar and 3.9 g of dietary fiber, the rest is complex carbohydrate. Stir-fry chicken by DINING SMART contains 0.5 g of saturated fat and 30 mg of cholesterol per serving. 298 g of Stir-fry chicken by DINING SMART contains 27.1 mg vitamin C as well as 1.07 mg of iron, 149.00 mg of calcium. Stir-fry chicken by DINING SMART belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 855229005110.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	DINING SMART

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Stir-fry chicken by DINING SMART nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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