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Red velvet cupcakes, red velvet by FIRST STREET

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Nutrition Facts
Portion Size60 g
Amount Per Portion220
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 4g 20 %
Cholesterol 20mg 7 %
Sodium 210mg 9 %
Total Carbohydrate 26g 9 %
   Dietary Fiber 0g 0 %
   Sugar 21g
Protein 2g 4 %
Calcium 16mg 1 %
Iron 1mg 6 %
Potassium 77mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Red velvet cupcakes, red velvet by FIRST STREET nutrition facts and analysis per 1 cupcake (60.0 g)

Minerals
NutrientAmount DV
Calcium 16.20 mg1 %
Iron 1.00 mg6 %
Potassium 76.80 mg2 %
Sodium 210.00 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 26.00 g9 %
  Fiber 0.00 g0 %
  Sugars 21.00 g
    Sugars, added 19.98 g
  Net carbs 26 g

Fats and Fatty Acids
NutrientAmount DV
Fat 12.000 g15 %
  Saturated fatty acids 4.002 g20 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 19.80 mg7 %

Ingredients
Cake: sugarBleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Vegetable shortening (soybean oil, vegetable mono and diglycerides, distilled propylene glycol ester, tocopherols [vitamin e] and vitamin c palmitate [as antioxidant])Dried egg whites
Cocoa (processed with alkali)Dextrose
Leavening (sodium bicarbonate, sodium aluminum phosphate)Contains 2% or less of each of the following: food starch - modified
Dried egg yolksNonfat dry milk
Whey protein concentrate (milk)Emulsifier (propylene glycol esters of fatty acids, distilled monoglycerides, sodium stearoyl lactylate, tricalcium phosphate)
SaltNatural and artificial flavors
CellulosePolysorbate 60
Xanthan gumLocust bean gum
Guar gumRed 40
Caramel colorSoy flour
WaterVegetable oil (soybean)
Eggs. cream cheese icing: sugarCream cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture)
Vegetable shortening (palm oil, canola oil, mono- and diglycerides, polysorbate 60)Dextrose
Contains 2% or less of each of the following: cream cheese powder (cream cheese solids [cream, nonfat milk, salt, sodium alginate, lactic acid], corn syrup solids, sodium caseinate [milk], natural flavor)Corn starch
Soybean oilSalt
Natural flavorBenzoic acid (preservative)
Polysorbate 60Propyl gallate (antioxidant)
Beta carotene (color)Water

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Red velvet cupcakes, red velvet by FIRST STREET contains 220 calories per 60 g serving. This serving contains 12 g of fat, 2 g of protein and 26 g of carbohydrate. The latter is 21 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Red velvet cupcakes, red velvet by FIRST STREET contains 4 g of saturated fat and 20 mg of cholesterol per serving. 60 g of Red velvet cupcakes, red velvet by FIRST STREET contains 1.00 mg of iron, 16.20 mg of calcium, 77 mg of potassium. Red velvet cupcakes, red velvet by FIRST STREET belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 041512112683.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandFIRST STREET
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Red velvet cupcakes, red velvet by FIRST STREET nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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