Oatmeal, not specified as to fat, made with milk, plain, instant
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Nutrition Facts
Portion Size
240 g
Amount Per Portion
307
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 5.6g
28 %
Cholesterol 26mg
9 %
Sodium 221mg
10 %
Total Carbohydrate 40g
15 %
Dietary Fiber 4.3g
15 %
Sugar 9.9g
Protein 12g
24 %
Vitamin D 2.2mcg
11 %
Calcium 391mg
30 %
Iron 11mg
61 %
Potassium 458mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Oatmeal, not specified as to fat, made with milk, plain, instant contains 307 calories per 240 g serving. This serving contains 13 g of fat, 12 g of protein and 40 g of carbohydrate. The latter is 9.9 g sugar and 4.3 g of dietary fiber, the rest is complex carbohydrate. Oatmeal, not specified as to fat, made with milk, plain, instant contains 5.6 g of saturated fat and 26 mg of cholesterol per serving. 240 g of Oatmeal, not specified as to fat, made with milk, plain, instant contains 508.80 mcg vitamin A, 0.2 mg vitamin C, 2.16 mcg vitamin D as well as 10.87 mg of iron, 391.20 mg of calcium, 458 mg of potassium. Oatmeal, not specified as to fat, made with milk, plain, instant belong to 'Oatmeal' food category.
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Oatmeal, not specified as to fat, made with milk, plain, instant nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.