Gorton's, crunchy breaded fish fillets by Gorton's of Gloucester
Select portion size:
Nutrition Facts
Portion Size
108 g
Amount Per Portion
240
Calories
% Daily Value *
Total Fat 12g
15 %
Saturated Fat 3g
15 %
Cholesterol 25mg
8 %
Sodium 530mg
23 %
Total Carbohydrate 32g
12 %
Dietary Fiber 1g
4 %
Sugar 3g
Protein 10g
20 %
Calcium 21mg
2 %
Iron 1.1mg
6 %
Potassium 180mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Gorton's, crunchy breaded fish fillets by Gorton's of Gloucester contains 240 calories per 108 g serving. This serving contains 12 g of fat, 10 g of protein and 32 g of carbohydrate. The latter is 3 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Gorton's, crunchy breaded fish fillets by Gorton's of Gloucester contains 3 g of saturated fat and 25 mg of cholesterol per serving. 108 g of Gorton's, crunchy breaded fish fillets by Gorton's of Gloucester contains 1.08 mg of iron, 20.52 mg of calcium, 180 mg of potassium. Gorton's, crunchy breaded fish fillets by Gorton's of Gloucester belong to 'Frozen Fish & Seafood' food category. The UPC for this product is 044400154505.
Please let us know if you have
any suggestions on how to make this website better.
Gorton's, crunchy breaded fish fillets by Gorton's of Gloucester nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.