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French toast, made with low fat (2%) milk, prepared from recipe

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Nutrition Facts
Portion Size28 g
Amount Per Portion65
Calories
% Daily Value *
Total Fat 3.1g 4 %
   Saturated Fat 0.8g 4 %
Cholesterol 33mg 11 %
Sodium 136mg 6 %
Total Carbohydrate 7.1g 3 %
Protein 2.2g 4 %
Calcium 28mg 2 %
Iron 0.5mg 3 %
Potassium 38mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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French toast, made with low fat (2%) milk, prepared from recipe nutrition facts and analysis per 1 oz (28.35 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 35.15 mcg4 %
  Carotene, beta 18.71 mcg
  Retinol 33.45 mcg
Thiamin [Vitamin B1]0.058 mg5 %
Riboflavin [Vitamin B2]0.091 mg7 %
Niacin [Vitamin B3]0.462 mg3 %
Pantothenic acid [Vitamin B5]0.156 mg3 %
Vitamin B6 0.021 mg1 %
Vitamin B12 [Cobalamin]0.09 mcg4 %
Folate, DFE [Vitamin B9]16.16 mcg4 %
  Folate, food 6.52 mcg
  Folic acid 5.67 mcg
Vitamin C [Ascorbic acid]0.1 mg0 %

Minerals
NutrientAmount DV
Calcium 28.35 mg2 %
Copper 0.02 mg2 %
Iron 0.47 mg3 %
Magnesium 4.82 mg1 %
Manganese 0.053 mg2 %
Phosphorus 33.17 mg3 %
Potassium 37.99 mg1 %
Selenium 5.70 mcg10 %
Sodium 135.80 mg6 %
Zinc 0.19 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.18 g4 %
  Alanine 0.095 g
  Arginine 0.103 g
  Aspartic acid 0.164 g
  Cystine 0.044 g
  Glutamic acid 0.487 g
  Glycine 0.071 g
  Histidine 0.051 g4 %
  Isoleucine 0.106 g7 %
  Leucine 0.176 g5 %
  Lysine 0.117 g4 %
  Methionine 0.053 g
  Phenylalanine 0.110 g
  Proline 0.167 g
  Serine 0.132 g
  Threonine 0.086 g5 %
  Tryptophan 0.027 g7 %
  Tyrosine 0.080 g
  Valine 0.119 g6 %
  Phenylalanine + Tyrosine 0.19 g7 %
  Methionine + Cysteine 0.053 g3 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 7.09 g3 %
  Net carbs 7.09 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 3.062 g4 %
  Saturated fatty acids 0.772 g4 %
    Butanoic acid 0.006 g
    Decanoic acid 0.005 g
    Dodecanoic acid 0.005 g
    Hexadecanoic acid 0.475 g
    Hexanoic acid 0.003 g
    Octadecanoic acid 0.244 g
    Octanoic acid 0.002 g
    Tetradecanoic acid 0.027 g
  Monounsaturated fatty acids 1.283 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.002 g
    Hexadecenoic acid 0.028 g
    Octadecenoic acid 1.251 g
  Polyunsaturated fatty acids 0.735 g
    Docosahexaenoic n-3 acid (DHA) 0.003 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.011 g
    Octadecadienoic acid 0.689 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.033 g

Sterols
NutrientAmount DV
Cholesterol 32.89 mg11 %

Other
NutrientAmount DV
Ash 0.51 g
Water 15.51 g

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French toast, made with low fat (2%) milk, prepared from recipe contains 65 calories per 28.35 g serving. This serving contains 3.1 g of fat, 2.2 g of protein and 7.1 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. French toast, made with low fat (2%) milk, prepared from recipe contains 0.8 g of saturated fat and 33 mg of cholesterol per serving. 28.35 g of French toast, made with low fat (2%) milk, prepared from recipe contains 35.15 mcg vitamin A, 0.1 mg vitamin C as well as 0.47 mg of iron, 28.35 mg of calcium, 38 mg of potassium. French toast, made with low fat (2%) milk, prepared from recipe belong to 'Baked Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBaked Products
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French toast, made with low fat (2%) milk, prepared from recipe nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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