* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Fish, raw, scup contains 89 calories per 85 g serving. This serving contains 2.3 g of fat, 16 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Fish, raw, scup contains 0.5 g of saturated fat and 44 mg of cholesterol per serving. 85 g of Fish, raw, scup contains 22.95 mcg vitamin A, 0.0 mg vitamin C, 1.02 mcg vitamin D as well as 0.45 mg of iron, 34.00 mg of calcium, 244 mg of potassium. Fish, raw, scup belong to 'Finfish and Shellfish Products' food category.
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Fish, raw, scup nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Data from USDA National Nutrient Database.