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edamame

Edamame, prepared, frozen

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Nutrition Facts
Portion Size155 g
Amount Per Portion188
Calories
% Daily Value *
Total Fat 8.1g 10 %
   Saturated Fat 1g 5 %
Sodium 9.3mg 0 %
Total Carbohydrate 14g 5 %
   Dietary Fiber 8.1g 29 %
   Sugar 3.4g
Protein 18g 36 %
Vitamin D 0mcg 0 %
Calcium 98mg 8 %
Iron 3.5mg 19 %
Potassium 676mg 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Edamame, prepared, frozen nutrition facts and analysis per 1 cup (155 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 23.25 mcg3 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 271.25 mcg
  Cryptoxanthin, beta 12.40 mcg
  Lutein + zeaxanthin 2509.45 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.310 mg26 %
Riboflavin [Vitamin B2]0.240 mg18 %
Niacin [Vitamin B3]1.418 mg9 %
Pantothenic acid [Vitamin B5]0.612 mg12 %
Vitamin B6 0.155 mg9 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]482.05 mcg121 %
  Folate, food 482.05 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]9.5 mg11 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 1.05 mg7 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.05 mg
  Tocopherol, beta 0.09 mg
  Tocopherol, delta 5.53 mg
  Tocopherol, gamma 9.11 mg
  Tocotrienol, alpha 0.03 mg
  Tocotrienol, beta 0.00 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.00 mg
Vitamin K 41.4 mcg34 %
  Vitamin K1 [Phylloquinone]41.4 mcg
  Vitamin K2 [Menaquinone]0.0 mcg
  Dihydrophylloquinone 0.0 mcg
Betaine 7.0 mg
Choline 87.3 mg16 %

Minerals
NutrientAmount DV
Calcium 97.65 mg8 %
Copper 0.53 mg59 %
Iron 3.52 mg20 %
Magnesium 99.20 mg24 %
Manganese 1.587 mg69 %
Phosphorus 261.95 mg21 %
Potassium 675.80 mg14 %
Selenium 1.24 mcg2 %
Sodium 9.30 mg0 %
Zinc 2.12 mg19 %

Proteins and Amino acids
NutrientAmount DV
Protein 18.46 g37 %
  Alanine 0.691 g
  Arginine 1.122 g
  Aspartic acid 2.089 g
  Cystine 0.192 g
  Glutamic acid 3.131 g
  Glycine 0.673 g
  Histidine 0.414 g36 %
  Hydroxyproline 0.000 g
  Isoleucine 0.465 g30 %
  Leucine 1.155 g34 %
  Lysine 1.155 g37 %
  Methionine 0.219 g
  Phenylalanine 0.756 g
  Proline 1.063 g
  Serine 1.031 g
  Threonine 0.513 g31 %
  Tryptophan 0.195 g48 %
  Tyrosine 0.521 g
  Valine 0.502 g26 %
  Phenylalanine + Tyrosine 1.277 g47 %
  Methionine + Cysteine 0.219 g14 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 13.81 g5 %
  Fiber 8.06 g29 %
  Starch 2.34 g
  Sugars 3.38 g
    Fructose 0.19 g
    Galactose 0.00 g
    Glucose 0.00 g
    Lactose 0.00 g
    Maltose 1.47 g
    Sucrose 1.74 g
  Net carbs 5.75 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.56 g2.77 g5.00

NutrientAmount DV
Fat 8.060 g10 %
  Saturated fatty acids 0.961 g5 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Docosanoic acid 0.020 g
    Dodecanoic acid 0.000 g
    Eicosanoic acid 0.017 g
    Heptadecanoic acid 0.005 g
    Hexadecanoic acid 0.677 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.223 g
    Octanoic acid 0.000 g
    Pentadecanoic acid 0.000 g
    Tetracosanoic acid 0.011 g
    Tetradecanoic acid 0.006 g
  Monounsaturated fatty acids 1.987 g
    Cis-hexadecenoic acid 0.006 g
    Cis-octadecenoic acid 1.955 g
    Docosenoic acid 0.002 g
    Docosenoic trans acid 0.002 g
    Eicosenoic acid 0.014 g
    Heptadecenoic acid 0.005 g
    Hexadecenoic acid 0.006 g
    Octadecenoic acid 1.961 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.000 g
    Tetradecenoic acid 0.000 g
    Trans-hexadecenoic acid 0.000 g
    Trans-octadecenoic acid 0.006 g
  Polyunsaturated fatty acids 3.342 g
    α-linolenic acid n-3 (ALA) 0.55 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.003 g
    Linoleic acid n-6 (LA) 2.77 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Docosatetraenoic acid 0.000 g
    Eicosadienoic acid 0.000 g
    Eicosadienoic n-3 acid 0.000 g
    Eicosadienoic n-6 acid 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.005 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic CLAs acid 0.000 g
    Octadecadienoic acid 2.778 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.555 g
    Trans-octadecadienoic acid 0.006 g
  Fatty acids, total trans 0.014 g
    Fatty acids, total trans-monoenoic 0.008 g
    Fatty acids, total trans-polyenoic 0.006 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.88 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 112.79 g

Foods related to edamame, prepared, frozen

 
 
 
 
 
Edamame, prepared, frozen contains 188 calories per 155 g serving. This serving contains 8.1 g of fat, 18 g of protein and 14 g of carbohydrate. The latter is 3.4 g sugar and 8.1 g of dietary fiber, the rest is complex carbohydrate. Edamame, prepared, frozen contains 1 g of saturated fat and 0 mg of cholesterol per serving. 155 g of Edamame, prepared, frozen contains 23.25 mcg vitamin A, 9.5 mg vitamin C, 0.00 mcg vitamin D as well as 3.52 mg of iron, 97.65 mg of calcium, 676 mg of potassium. Edamame, prepared, frozen belong to 'Vegetables and Vegetable Products' food category.
Food properties
SourceUSDA Standard reference
CategoryVegetables and Vegetable Products
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Edamame, prepared, frozen nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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