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Dorayaki baked red bean cake by Wismettac Asian Foods, Inc.

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Nutrition Facts

Portion Size	60 g

Amount Per Portion	130
Calories

% Daily Value *

Total Fat 2g	3 %

Saturated Fat 1g	5 %

Cholesterol 40mg	13 %

Sodium 55mg	2 %

Total Carbohydrate 35g	13 %

Dietary Fiber 3g	11 %

Sugar 15g

Protein 4g	8 %

Calcium 20mg	2 %

Iron 0.7mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low fat, high sugar

Dorayaki baked red bean cake by Wismettac Asian Foods, Inc. nutrition facts and analysis per 1 package (60.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	19.80 mg	2 %
Iron	0.72 mg	4 %
Sodium	55.20 mg	2 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	4.00 g	8 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	35.00 g	13 %
Fiber	3.00 g	11 %
Sugars	15.00 g
Net carbs	32 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	1.998 g	3 %
Saturated fatty acids	1.002 g	5 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	40.20 mg	13 %

Ingredients
Sugar	Egg
Wheat flour	Water
Red bean	Sugar alcohol (sorbitol, maltitol)
Sorbitol	Vegetable oil (soybean oil)
Emulsifier (glycerin esters of fatty acids, sucrose esters of fatty acids, sorbitan esters of fatty acid, sorbitol, propylene glycol, ethanol, water, sodium carbonate)	Wheat gluten
Leavening agent (sodium bicarbonate, sodium acid pyrophosphate, glucono-delta lactone, calcium phosphate, potassium acid tartrate, calcium stearate, glycerin esters of fatty acids, corn starch)	Agar

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Dorayaki baked red bean cake by Wismettac Asian Foods, Inc. contains 130 calories per 60 g serving. This serving contains 2 g of fat, 4 g of protein and 35 g of carbohydrate. The latter is 15 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Dorayaki baked red bean cake by Wismettac Asian Foods, Inc. contains 1 g of saturated fat and 40 mg of cholesterol per serving. 60 g of Dorayaki baked red bean cake by Wismettac Asian Foods, Inc. contains 0.0 mg vitamin C as well as 0.72 mg of iron, 19.80 mg of calcium. Dorayaki baked red bean cake by Wismettac Asian Foods, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 074410720148.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	Wismettac Asian Foods, Inc.

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Dorayaki baked red bean cake by Wismettac Asian Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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