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Delights english muffin sandwiches by Sara Lee Foods

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Nutrition Facts

Portion Size	145 g

Amount Per Portion	249
Calories

% Daily Value *

Total Fat 8g	10 %

Saturated Fat 3g	15 %

Cholesterol 35mg	12 %

Sodium 490mg	21 %

Total Carbohydrate 29g	11 %

Dietary Fiber 1g	4 %

Sugar 2g

Protein 17g	34 %

Calcium 149mg	11 %

Iron 1.8mg	10 %

Potassium 170mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Delights english muffin sandwiches by Sara Lee Foods nutrition facts and analysis per 1 sandwich (145.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	149.35 mg	11 %
Iron	1.80 mg	10 %
Potassium	169.65 mg	4 %
Sodium	490.10 mg	21 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	16.99 g	34 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	29.00 g	11 %
Fiber	1.01 g	4 %
Sugars	2.00 g
Net carbs	27.99 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	8.004 g	10 %
Saturated fatty acids	3.001 g	15 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	34.80 mg	12 %

Ingredients
English muffin made with whole grains: enriched bleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid)	Water
Whole wheat flour	Yeast
Wheat gluten	High fructose corn syrup
Contains 2% or less of the following honey	Distilled vinegar
Leavening (sodium acid pyrophosphate, baking powder, monocalcium phosphate, calcium sulfate)	Salt
Fumaric acid	Soybean and/or cottonseed oils
Calcium propionate and potassium sorbate added to prevent spoilage	Yellow corn meal
Yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium chloride)	Corn starch
Soy flour. cooked fried egg white patty: egg whites	Modified tapioca starch
Carrageenan gum	Natural flavors
Salt	Soy lecithin. applewood smoke chicken sausage patty
Natural smoke flavor added	Caramel color added: chicken
Water contains 2% or less potato starch	Sugar
Salt	Spice
Sodium propionate	Dextrose
Sodium phosphate	Natural smoke flavor
Natural flavor	Caramel color. sharp pasteurized process american cheese: milk
Water	Cheese culture
Salt	Sodium citrate
Cream	Sodium pyrophosphate
Sodium phosphate	Sorbic acid (preservative)
Citric acid	Enzymes
Color added	Soy lecithin

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Delights english muffin sandwiches by Sara Lee Foods contains 249 calories per 145 g serving. This serving contains 8 g of fat, 17 g of protein and 29 g of carbohydrate. The latter is 2 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Delights english muffin sandwiches by Sara Lee Foods contains 3 g of saturated fat and 35 mg of cholesterol per serving. 145 g of Delights english muffin sandwiches by Sara Lee Foods contains 0.0 mg vitamin C as well as 1.80 mg of iron, 149.35 mg of calcium, 170 mg of potassium. Delights english muffin sandwiches by Sara Lee Foods belong to 'Frozen Breakfast Sandwiches, Biscuits & Meals' food category. The UPC for this product is 077900136528.

Food properties
Source	USDA Branded foods
Category	Frozen Breakfast Sandwiches, Biscuits & Meals
Brand	Sara Lee Foods

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Delights english muffin sandwiches by Sara Lee Foods nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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