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Cake by Hill Country Bakery L.L.C.

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Nutrition Facts
Portion Size113 g
Amount Per Portion420
Calories
% Daily Value *
Total Fat 17g 22 %
   Saturated Fat 7g 35 %
Cholesterol 110mg 37 %
Sodium 410mg 18 %
Total Carbohydrate 61g 22 %
   Dietary Fiber 1g 4 %
   Sugar 37g
Protein 6g 12 %
Calcium 60mg 5 %
Iron 1.8mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Cake by Hill Country Bakery L.L.C. nutrition facts and analysis per 4 onz (113.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 59.89 mg5 %
Iron 1.80 mg10 %
Sodium 410.19 mg18 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.00 g12 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 61.00 g22 %
  Fiber 1.02 g4 %
  Sugars 37.00 g
  Net carbs 59.98 g

Fats and Fatty Acids
NutrientAmount DV
Fat 16.995 g22 %
  Saturated fatty acids 6.995 g35 %
  Fatty acids, total trans 0.497 g

Sterols
NutrientAmount DV
Cholesterol 109.61 mg37 %

Ingredients
Cake mix (sugar, enriched flour, bleached [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], soybean oil, food starch-modified, contains 2% or less of mono and diglycerides, leavening (baking soda, sodium aluminum phosphate), modified whey, salt, sodium stearoyl lactylate, sorbitan monostearate, calcium acetate, nonfat milk, xanthan gum, guar gum, natural and artificial flavor, vital wheat gluten, polysorbate 60, egg, soy flour)Egg
Sour cream (milk and milk fat, nonfat milk, food starch, gum acacia,guar gum, locust bean gum, carrageenan, whey, lactic acid, citric acid, phosphoric acid)Water
SugarSoybean oil
Unsalted butter (pasteurized cream, natural flavors)Natural flavor
Palm and palm kernel oilPotassium sorbate preservative
MilkWhey powder
Cultured buttermilkLactose
Locust bean gumSoy lecithin
Sodium benzoate preservativeXanthan gum
Methyl paraben preservativePropyl
Paraben preservative

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Cake by Hill Country Bakery L.L.C. contains 420 calories per 113 g serving. This serving contains 17 g of fat, 6 g of protein and 61 g of carbohydrate. The latter is 37 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Cake by Hill Country Bakery L.L.C. contains 7 g of saturated fat and 110 mg of cholesterol per serving. 113 g of Cake by Hill Country Bakery L.L.C. contains 0.0 mg vitamin C as well as 1.80 mg of iron, 59.89 mg of calcium. Cake by Hill Country Bakery L.L.C. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 883426140365.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandHill Country Bakery L.L.C.
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Cake by Hill Country Bakery L.L.C. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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