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The original lemon loaf cake by Hill Country Bakery L.L.C.

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Nutrition Facts

Portion Size	81 g

Amount Per Portion	350
Calories

% Daily Value *

Total Fat 12g	15 %

Saturated Fat 6g	30 %

Cholesterol 80mg	27 %

Sodium 400mg	17 %

Total Carbohydrate 54g	20 %

Dietary Fiber 1g	4 %

Sugar 33g

Protein 5g	10 %

Calcium 40mg	3 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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The original lemon loaf cake by Hill Country Bakery L.L.C. nutrition facts and analysis per 2.9 onz (81.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	39.69 mg	3 %
Iron	1.80 mg	10 %
Sodium	400.14 mg	17 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	5.00 g	10 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	54.00 g	20 %
Fiber	0.97 g	3 %
Sugars	33.00 g
Net carbs	53.03 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	11.996 g	15 %
Saturated fatty acids	6.002 g	30 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	80.19 mg	27 %

Ingredients
Cake mix (sugar, enriched flour bleached [wheat flour, niacin, iron thiamin mononitrate, riboflavin, folic acid], soybean oil, corn starch-modified, whey, propylene glycol monoesters of fatty acids, mono and diglycerides, leavening [baking soda, sodium aluminum phosphate], vital wheat gluten, salt, sodium stearoyl lactylate, guar gum, xanthan gum, natural and artificial flavor, egg, soy flour)	Egg
Lemon filling (water, sugar, dextrose, food starch-modified, palm oil, contains 2% or less of the following: sodium citrate, lemon puree, citric acid, salt, natural and artificial flavor, sorbic acid, agar agar, yellow 5, blue 1, yellow 6)	Water
Sugar	Vegetable shortening (palm and canola oil)
Natural flavor (water, propylene glycol, xanthan gum, citric acid, sodium citrate, polysorbate 80, sodium benzoate)	Palm and palm kernel oil
Potassium sorbate preservative	Milk
Whey powder	Cultured buttermilk
Lactose	Sodium benzoate preservative
Soya lecithin (an emulsifier)	Artificial color (water, high fructose corn syrup, glycerine, yellow 5, sugar, food starch-modified, yellow 6, carrageenan, potassium sorbate preservative, sodium benzoate preservative, citric acid, xanthan gum)
Methyl paraben preservative	Propyl paraben preservative
Natural flavor	Soy lecithin

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The original lemon loaf cake by Hill Country Bakery L.L.C. contains 350 calories per 81 g serving. This serving contains 12 g of fat, 5 g of protein and 54 g of carbohydrate. The latter is 33 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. The original lemon loaf cake by Hill Country Bakery L.L.C. contains 6 g of saturated fat and 80 mg of cholesterol per serving. 81 g of The original lemon loaf cake by Hill Country Bakery L.L.C. contains 0.0 mg vitamin C as well as 1.80 mg of iron, 39.69 mg of calcium. The original lemon loaf cake by Hill Country Bakery L.L.C. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 883426019289.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	Hill Country Bakery L.L.C.

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The original lemon loaf cake by Hill Country Bakery L.L.C. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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