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cake

Cake, in-store bakery, with chocolate frosting, commercially prepared, yellow

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Nutrition Facts
Portion Size144 g
Amount Per Portion546
Calories
% Daily Value *
Total Fat 26g 33 %
   Saturated Fat 8.3g 42 %
Cholesterol 23mg 8 %
Sodium 446mg 19 %
Total Carbohydrate 80g 29 %
   Dietary Fiber 2.2g 8 %
   Sugar 56g
Protein 4.6g 9 %
Vitamin D 0.3mcg 2 %
Calcium 46mg 4 %
Iron 2.9mg 16 %
Potassium 269mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Cake, in-store bakery, with chocolate frosting, commercially prepared, yellow nutrition facts and analysis per 1 piece (1/12 of a cake) (144 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 10.08 mcg1 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 20.16 mcg
  Lycopene 0.00 mcg
  Retinol 10.08 mcg
Thiamin [Vitamin B1]0.062 mg5 %
Riboflavin [Vitamin B2]0.134 mg10 %
Niacin [Vitamin B3]1.152 mg7 %
Pantothenic acid [Vitamin B5]0.238 mg5 %
Vitamin B6 0.000 mg0 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]46.08 mcg12 %
  Folate, food 11.52 mcg
  Folic acid 20.16 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.29 mcg1 %
Vitamin E (alpha-tocopherol) 6.48 mg43 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 6.48 mg
  Tocopherol, beta 0.20 mg
  Tocopherol, delta 3.01 mg
  Tocopherol, gamma 11.02 mg
  Tocotrienol, alpha 0.72 mg
  Tocotrienol, beta 0.07 mg
  Tocotrienol, delta 0.40 mg
  Tocotrienol, gamma 1.14 mg
Vitamin K 54.6 mcg46 %
  Vitamin K1 [Phylloquinone]36.1 mcg
  Dihydrophylloquinone 18.4 mcg
Betaine 9.6 mg
Choline 25.1 mg5 %

Minerals
NutrientAmount DV
Calcium 46.08 mg4 %
Copper 0.23 mg26 %
Iron 2.92 mg16 %
Magnesium 28.80 mg7 %
Manganese 0.320 mg14 %
Phosphorus 198.72 mg16 %
Potassium 269.28 mg6 %
Selenium 8.50 mcg15 %
Sodium 446.40 mg19 %
Zinc 0.60 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.55 g9 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 79.72 g29 %
  Fiber 2.16 g8 %
  Starch 12.31 g
  Sugars 56.48 g
    Fructose 0.89 g
    Galactose 0.00 g
    Glucose 1.86 g
    Lactose 0.85 g
    Maltose 0.30 g
    Sucrose 52.57 g
  Net carbs 77.56 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.68 g5.81 g8.54

NutrientAmount DV
Fat 25.560 g33 %
  Saturated fatty acids 8.342 g42 %
    Butanoic acid 0.017 g
    Decanoic acid 0.045 g
    Docosanoic acid 0.063 g
    Dodecanoic acid 0.207 g
    Eicosanoic acid 0.095 g
    Heptadecanoic acid 0.033 g
    Hexadecanoic acid 5.024 g
    Hexanoic acid 0.014 g
    Octadecanoic acid 2.559 g
    Octanoic acid 0.024 g
    Pentadecanoic acid 0.016 g
    Tetracosanoic acid 0.026 g
    Tetradecanoic acid 0.215 g
  Monounsaturated fatty acids 10.388 g
    Cis-hexadecenoic acid 0.049 g
    Cis-octadecenoic acid 8.631 g
    Docosenoic acid 0.007 g
    Docosenoic cis acid 0.004 g
    Docosenoic trans acid 0.001 g
    Eicosenoic acid 0.076 g
    Heptadecenoic acid 0.013 g
    Hexadecenoic acid 0.050 g
    Octadecenoic acid 10.236 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.000 g
    Tetradecenoic acid 0.006 g
    Trans-hexadecenoic acid 0.003 g
    Trans-octadecenoic acid 1.603 g
  Polyunsaturated fatty acids 6.808 g
    α-linolenic acid n-3 (ALA) 0.68 g
    γ-linolenic acid n-6 (GLA) 0.04 g
    Cis,cis-eicosadienoic n-6 acid 0.006 g
    Linoleic acid n-6 (LA) 5.76 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Docosatetraenoic acid 0.000 g
    Eicosadienoic acid 0.001 g
    Eicosadienoic n-3 acid 0.000 g
    Eicosadienoic n-6 acid 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.014 g
    Octadecadienoic CLAs acid 0.024 g
    Octadecadienoic acid 6.065 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.720 g
    Trans-octadecadienoic acid 0.284 g
  Fatty acids, total trans 1.891 g
    Fatty acids, total trans-monoenoic 1.607 g
    Fatty acids, total trans-polyenoic 0.284 g

Sterols
NutrientAmount DV
Cholesterol 23.04 mg8 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.94 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 32.23 g

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Cake, in-store bakery, with chocolate frosting, commercially prepared, yellow contains 546 calories per 144 g serving. This serving contains 26 g of fat, 4.6 g of protein and 80 g of carbohydrate. The latter is 56 g sugar and 2.2 g of dietary fiber, the rest is complex carbohydrate. Cake, in-store bakery, with chocolate frosting, commercially prepared, yellow contains 8.3 g of saturated fat and 23 mg of cholesterol per serving. 144 g of Cake, in-store bakery, with chocolate frosting, commercially prepared, yellow contains 10.08 mcg vitamin A, 0.0 mg vitamin C, 0.29 mcg vitamin D as well as 2.92 mg of iron, 46.08 mg of calcium, 269 mg of potassium. Cake, in-store bakery, with chocolate frosting, commercially prepared, yellow belong to 'Baked Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBaked Products
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Cake, in-store bakery, with chocolate frosting, commercially prepared, yellow nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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