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Cake, in-store bakery, commercially prepared with chocolate frosting, chocolate

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Nutrition Facts

Portion Size	138 g

Amount Per Portion	537
Calories

% Daily Value *

Total Fat 28g	36 %

Saturated Fat 8.2g	41 %

Cholesterol 30mg	10 %

Sodium 480mg	21 %

Total Carbohydrate 73g	27 %

Dietary Fiber 3g	11 %

Sugar 55g

Protein 4.8g	10 %

Vitamin D 0mcg	0 %

Calcium 41mg	3 %

Iron 4.2mg	23 %

Potassium 373mg	8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Cake, in-store bakery, commercially prepared with chocolate frosting, chocolate nutrition facts and analysis per 1 piece (1/12 of a cake) (138 g)

Vitamins
Nutrient	Amount	DV
Vitamin A, RAE	1.38 mcg	0 %
Carotene, alpha	0.00 mcg
Carotene, beta	0.00 mcg
Cryptoxanthin, beta	0.00 mcg
Lutein + zeaxanthin	4.14 mcg
Lycopene	0.00 mcg
Retinol	1.38 mcg
Thiamin [Vitamin B1]	0.000 mg	0 %
Riboflavin [Vitamin B2]	0.079 mg	6 %
Niacin [Vitamin B3]	1.067 mg	7 %
Pantothenic acid [Vitamin B5]	0.262 mg	5 %
Vitamin B6	0.000 mg	0 %
Vitamin B12 [Cobalamin]	0.00 mcg	0 %
Vitamin B12, added	0.00 mcg
Folate, DFE [Vitamin B9]	31.74 mcg	8 %
Folate, food	11.04 mcg
Folic acid	12.42 mcg
Vitamin C [Ascorbic acid]	0.1 mg	0 %
Vitamin D	0.00 mcg	0 %
Vitamin E (alpha-tocopherol)	5.98 mg	40 %
Vitamin E, added	0.00 mg
Tocopherol, alpha	5.98 mg
Tocopherol, beta	0.19 mg
Tocopherol, delta	2.70 mg
Tocopherol, gamma	10.32 mg
Tocotrienol, alpha	0.62 mg
Tocotrienol, beta	0.07 mg
Tocotrienol, delta	0.30 mg
Tocotrienol, gamma	1.01 mg
Vitamin K	51.9 mcg	43 %
Vitamin K1 [Phylloquinone]	39.9 mcg
Dihydrophylloquinone	12.0 mcg
Betaine	8.6 mg
Choline	30.4 mg	6 %

Minerals
Nutrient	Amount	DV
Calcium	41.40 mg	3 %
Copper	0.30 mg	33 %
Iron	4.20 mg	23 %
Magnesium	42.78 mg	10 %
Manganese	0.454 mg	20 %
Phosphorus	189.06 mg	15 %
Potassium	372.60 mg	8 %
Selenium	10.76 mcg	20 %
Sodium	480.24 mg	21 %
Zinc	0.80 mg	7 %

Proteins and Amino acids

Nutrient	Amount	DV
Protein	4.80 g	10 %
Alanine	0.248 g
Arginine	0.287 g
Aspartic acid	0.471 g
Cystine	0.101 g
Glutamic acid	1.103 g
Glycine	0.200 g
Histidine	0.121 g	11 %
Isoleucine	0.265 g	17 %
Leucine	0.428 g	12 %
Lysine	0.326 g	11 %
Methionine	0.117 g
Phenylalanine	0.280 g
Proline	0.370 g
Serine	0.324 g
Threonine	0.229 g	14 %
Tryptophan	0.077 g	19 %
Tyrosine	0.214 g
Valine	0.326 g	17 %
Phenylalanine + Tyrosine	0.494 g	18 %
Methionine + Cysteine	0.117 g	8 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	72.92 g	27 %
Fiber	3.04 g	11 %
Starch	10.28 g
Sugars	55.14 g
Fructose	1.13 g
Galactose	0.00 g
Glucose	1.96 g
Lactose	0.63 g
Maltose	0.17 g
Sucrose	51.23 g
Net carbs	69.88 g

Fats and Fatty Acids

Omega-3	Omega-6	Omega-6 / Omega-3 ratio
0.63 g	5.46 g	8.67

Nutrient

Amount

27.669 g

35 %

8.165 g

41 %

0.018 g

0.047 g

Docosanoic acid

0.061 g

0.272 g

Eicosanoic acid

0.095 g

Heptadecanoic acid

0.032 g

4.831 g

0.015 g

2.485 g

0.029 g

Pentadecanoic acid

0.015 g

Tetracosanoic acid

0.026 g

0.235 g

10.133 g

Cis-hexadecenoic acid

0.050 g

Cis-octadecenoic acid

8.418 g

0.006 g

Docosenoic cis acid

0.004 g

Docosenoic trans acid

0.001 g

0.081 g

Heptadecenoic acid

0.012 g

0.054 g

9.976 g

Pentadecenoic acid

0.000 g

Tetracosenoic cis acid

0.000 g

Tetradecenoic acid

0.006 g

Trans-hexadecenoic acid

0.003 g

Trans-octadecenoic acid

1.557 g

6.378 g

α-linolenic acid n-3 (ALA)

0.63 g

γ-linolenic acid n-6 (GLA)

0.04 g

Cis,cis-eicosadienoic n-6 acid

0.006 g

Linoleic acid n-6 (LA)

5.41 g

0.000 g

Docosatetraenoic acid

0.000 g

Eicosadienoic acid

0.004 g

Eicosadienoic n-3 acid

0.000 g

Eicosadienoic n-6 acid

0.004 g

0.000 g

0.014 g

Octadecadienoic CLAs acid

0.023 g

5.688 g

0.000 g

0.665 g

Trans-octadecadienoic acid

0.258 g

1.819 g

Fatty acids, total trans-monoenoic

1.561 g

Fatty acids, total trans-polyenoic

0.258 g

Sterols
Nutrient	Amount	DV
Cholesterol	30.36 mg	10 %

Other
Nutrient	Amount	DV
Alcohol, ethyl	0.0 g
Ash	2.18 g
Caffeine	8.28 mg
Theobromine	296.70 mg
Water	30.42 g

Foods related to cake, in-store bakery, commercially prepared with chocolate frosting, chocolate

Cake, in-store bakery, commercially prepared with chocolate frosting, chocolate contains 537 calories per 138 g serving. This serving contains 28 g of fat, 4.8 g of protein and 73 g of carbohydrate. The latter is 55 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Cake, in-store bakery, commercially prepared with chocolate frosting, chocolate contains 8.2 g of saturated fat and 30 mg of cholesterol per serving. 138 g of Cake, in-store bakery, commercially prepared with chocolate frosting, chocolate contains 1.38 mcg vitamin A, 0.1 mg vitamin C, 0.00 mcg vitamin D as well as 4.20 mg of iron, 41.40 mg of calcium, 373 mg of potassium. Cake, in-store bakery, commercially prepared with chocolate frosting, chocolate belong to 'Baked Products' food category.

Food properties
Source	USDA Standard reference
Category	Baked Products

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Cake, in-store bakery, commercially prepared with chocolate frosting, chocolate nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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