* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Bread, rice bran contains 69 calories per 28.35 g serving. This serving contains 1.3 g of fat, 2.5 g of protein and 12 g of carbohydrate. The latter is 1.3 g sugar and 1.4 g of dietary fiber, the rest is complex carbohydrate. Bread, rice bran contains 0.2 g of saturated fat and 0 mg of cholesterol per serving. 28.35 g of Bread, rice bran contains 0.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 1.02 mg of iron, 19.56 mg of calcium, 61 mg of potassium. Bread, rice bran belong to 'Baked Products' food category.
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Bread, rice bran nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.
