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Beef pot roast by Marie Callender's Retail Foods

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Nutrition Facts
Portion Size425 g
Amount Per Portion370
Calories
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 3g 15 %
Cholesterol 47mg 16 %
Sodium 931mg 40 %
Total Carbohydrate 52g 19 %
   Dietary Fiber 8.9g 32 %
   Sugar 5g
Protein 22g 44 %
Calcium 102mg 8 %
Iron 2.7mg 15 %
Potassium 1560mg 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Beef pot roast by Marie Callender's Retail Foods nutrition facts and analysis per 1 meal (425.0 g)

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.255 mg20 %
Niacin [Vitamin B3]3.999 mg25 %
Vitamin B12 [Cobalamin]1.49 mcg62 %
Vitamin C [Ascorbic acid]4.7 mg5 %

Minerals
NutrientAmount DV
Calcium 102.00 mg8 %
Iron 2.72 mg15 %
Magnesium 59.50 mg14 %
Manganese 0.000 mg0 %
Phosphorus 301.75 mg24 %
Potassium 1559.75 mg33 %
Sodium 930.75 mg40 %
Zinc 3.74 mg34 %

Proteins and Amino acids
NutrientAmount DV
Protein 22.02 g44 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 52.02 g19 %
  Fiber 8.93 g32 %
  Sugars 5.01 g
  Net carbs 43.09 g

Fats and Fatty Acids
NutrientAmount DV
Fat 7.990 g10 %
  Saturated fatty acids 3.018 g15 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 46.75 mg16 %

Ingredients
Mashed potatoes (rehydrated potato flakes and granules [water, potatoes, mono- and diglycerides, citric acid, disodium dihydrogen pyrophosphate, bht, sodium bisulfite], soybean oil, butter [cream, salt], sour cream flavor powder [sour cream {cultured cream (cream, non-fat milk, cultures, enzymes), salt, bht}, flavorings], flavoring, salt, chives, sugar, citric acid, black pepper)Water
Seasoned cooked beef and binder product (beef, water, contains 2% or less of: caramel color, dextrose, flavor [natural flavor, salt, maltodextrin, dried whey, dried cauliflower, sesame oil], modified corn starch, potassium chloride, potassium phosphate, salt, sodium phosphates, spice extractives)Carrots
OnionsGreen beans
CeleryContains 2% or less of: modified corn starch
WineBeef flavor (cooked beef, yeast extract, maltodextrin, caramelized sugar syrup, beef tallow, beef extract, vegetable juice concentrates [onion, carrot, celery], salt, sugar, corn starch, lactic acid, flavors)
Butter (cream, salt)Salt
Canola oilGarlic
Flavoring

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Beef pot roast by Marie Callender's Retail Foods contains 370 calories per 425 g serving. This serving contains 8 g of fat, 22 g of protein and 52 g of carbohydrate. The latter is 5 g sugar and 8.9 g of dietary fiber, the rest is complex carbohydrate. Beef pot roast by Marie Callender's Retail Foods contains 3 g of saturated fat and 47 mg of cholesterol per serving. 425 g of Beef pot roast by Marie Callender's Retail Foods contains 4.7 mg vitamin C as well as 2.72 mg of iron, 102.00 mg of calcium, 1560 mg of potassium. Beef pot roast by Marie Callender's Retail Foods belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 021131504908.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandMarie Callender's Retail Foods
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Beef pot roast by Marie Callender's Retail Foods nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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