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Foods by Lysine content

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Ostrich, cooked, top loin2.483 g Recipe | Diary | Favorites | Compare
Pork, broiled, cooked, separable lean only, bone-in, center loin (chops), loin, fresh2.482 g Recipe | Diary | Favorites | Compare
Veal, cooked, separable lean and fat, composite of trimmed retail cuts2.480 g Recipe | Diary | Favorites | Compare
Goose, roasted, cooked, meat only, domesticated2.480 g Recipe | Diary | Favorites | Compare
Beef, raw, all grades, trimmed to 0" fat, separable lean only, boneless, top round roast, round2.480 g Recipe | Diary | Favorites | Compare
Beef, raw, all grades, trimmed to 0" fat, separable lean only, boneless, top round steak, round2.480 g Recipe | Diary | Favorites | Compare
Beef, broiled, cooked, select, trimmed to 1/8" fat, separable lean only, steak, top sirloin2.479 g Recipe | Diary | Favorites | Compare
Lamb, broiled, cooked, trimmed to 1/4" fat, separable lean only, cubed for stew or kabob (leg and shoulder)2.479 g Recipe | Diary | Favorites | Compare
Beef, broiled, cooked, all grades, trimmed to 0" fat, separable lean and fat, steak, top sirloin2.479 g Recipe | Diary | Favorites | Compare
Canadian bacon, pan-fried, cooked2.479 g Recipe | Diary | Favorites | Compare
Beef, fast roasted, cooked, separable lean and fat, bolar blade, imported, New Zealand2.478 g Recipe | Diary | Favorites | Compare
Beef, boiled, cooked, heart, variety meats and by-products, imported, New Zealand2.478 g Recipe | Diary | Favorites | Compare
Beef, broiled, cooked, all grades, trimmed to 1/8" fat, separable lean only, steak, top loin, short loin2.476 g Recipe | Diary | Favorites | Compare
Pork, broiled, cooked, boneless, separable lean only, country-style ribs, loin, fresh2.475 g Recipe | Diary | Favorites | Compare
Pork, broiled, cooked, bone-in, separable lean only, country-style ribs, loin, fresh2.475 g Recipe | Diary | Favorites | Compare
Beef, raw, select, trimmed to 1/8" fat, separable lean only, boneless, top sirloin cap steak, loin2.474 g Recipe | Diary | Favorites | Compare
Beef, grilled, cooked, all grades, trimmed to 0" fat, separable lean and fat, boneless, shoulder steak2.474 g Recipe | Diary | Favorites | Compare
Beef, roasted, cooked, all grades, trimmed to 1/4" fat, separable lean only, clod roast, chuck2.474 g Recipe | Diary | Favorites | Compare
Beef, braised, cooked, separable lean only, hind shin, imported, New Zealand2.473 g Recipe | Diary | Favorites | Compare
Chicken, roasted, cooked, meat and skin, breast, broilers or fryers2.473 g Recipe | Diary | Favorites | Compare
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Nutrient values for Lysine are per 100 g of each product.
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Foods by Lysine content. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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