Hemp seed & hatch green chile toasted seed crisps, hemp seed & hatch green chile by FLACKERS
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Nutrition Facts
Portion Size
30 g
Amount Per Portion
160
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 2.5g
12 %
Sodium 250mg
11 %
Total Carbohydrate 8g
3 %
Dietary Fiber 6g
21 %
Sugar 1g
Protein 6g
12 %
Calcium 57mg
4 %
Iron 2mg
11 %
Potassium 257mg
5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Hemp seed & hatch green chile toasted seed crisps, hemp seed & hatch green chile by FLACKERS contains 160 calories per 30 g serving. This serving contains 13 g of fat, 6 g of protein and 8 g of carbohydrate. The latter is 1 g sugar and 6 g of dietary fiber, the rest is complex carbohydrate. Hemp seed & hatch green chile toasted seed crisps, hemp seed & hatch green chile by FLACKERS contains 2.5 g of saturated fat and 0 mg of cholesterol per serving. 30 g of Hemp seed & hatch green chile toasted seed crisps, hemp seed & hatch green chile by FLACKERS contains 2.00 mg of iron, 57.00 mg of calcium, 257 mg of potassium. Hemp seed & hatch green chile toasted seed crisps, hemp seed & hatch green chile by FLACKERS belong to 'Crackers & Biscotti' food category. The UPC for this product is 893615002138.
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Hemp seed & hatch green chile toasted seed crisps, hemp seed & hatch green chile by FLACKERS nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.