| Ingredients |
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| Cooked enriched macaroni product (water, durum wheat semolina [enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]) | Shrimp (with salt, sodium tripolyphosphate) | | Water | Half and half (milk, cream) | | Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum) | Margarine (liquid and hydrogenated soybean oil, water, salt, vegetable mono and diglycerides, soy lecithin, natural and artificial flavor, bha & bht added to protect flavor, vitamin a palmitate and vitamin d3 added) | | Sweet dairy whey | Heavy cream sauce (shortening powder [soybean oil, corn syrup solids, sodium caseinate, mono & diglycerides], corn maltodextrin, sweet cream solids, salt, sugar, garlic powder, lemon juice powder [corn syrup solids, lemon juice, lemon oil], natural butter flavor) | | Cheese flavor (a dehydrated blend of romano cheese [part-skim cow's milk, cheese culture, salt, enzymes], sodium phosphate) | Dry buttermilk | | Modified corn starch | Cheese flavor (a dehydrated blend of parmesan cheese [part-skim milk, cheese culture, salt, enzymes], whey, buttermilk solids, sodium phosphate, salt) | | Canola oil | Green onion | | Cheddar cheese flavor (dehydrated blend of whey, cheese [granular and blue {pasteurized milk, cheese culture, salt, enzymes}], sunflower oil, corn maltodextrin, salt, sodium phosphate, citric acid, lactic acid) | Corn maltodextrin | | Sea salt | Yeast extract | | Mono and diglycerides | Potassium chloride | | Parsley flakes | Xanthan gum | | Spices | Disodium phosphate | | Dextrose | Granulated garlic | | Chili powder (chili peppers, spices, salt, garlic powder) | Granulated onion |
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| Zatarain's, new orleans style shrimp alfredo pasta by Zatarain's Inc. contains 490 calories per 297 g serving. This serving contains 17 g of fat, 22 g of protein and 62 g of carbohydrate. The latter is 9 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Zatarain's, new orleans style shrimp alfredo pasta by Zatarain's Inc. contains 7 g of saturated fat and 86 mg of cholesterol per serving. 297 g of Zatarain's, new orleans style shrimp alfredo pasta by Zatarain's Inc. contains 1.2 mg vitamin C as well as 2.70 mg of iron, 198.99 mg of calcium. Zatarain's, new orleans style shrimp alfredo pasta by Zatarain's Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 071429665613. |