Wild herring fillets in tomato basil sauce, tomato by BAR HARBOR
Select portion size:
Nutrition Facts
Portion Size
55 g
Amount Per Portion
100
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 3g
15 %
Cholesterol 15mg
5 %
Sodium 250mg
11 %
Total Carbohydrate 2g
1 %
Dietary Fiber 0g
0 %
Sugar 1g
Protein 7g
14 %
Calcium 40mg
3 %
Iron 1.1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Wild herring fillets in tomato basil sauce, tomato by BAR HARBOR contains 100 calories per 55 g serving. This serving contains 7 g of fat, 7 g of protein and 2 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Wild herring fillets in tomato basil sauce, tomato by BAR HARBOR contains 3 g of saturated fat and 15 mg of cholesterol per serving. 55 g of Wild herring fillets in tomato basil sauce, tomato by BAR HARBOR contains 0.0 mg vitamin C as well as 1.08 mg of iron, 40.15 mg of calcium. Wild herring fillets in tomato basil sauce, tomato by BAR HARBOR belong to 'Canned Seafood' food category. The UPC for this product is 070718001200.
Please let us know if you have
any suggestions on how to make this website better.
Wild herring fillets in tomato basil sauce, tomato by BAR HARBOR nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.