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Veggie turkey, vegan by YVES VEGGIE CUISINE

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Nutrition Facts
Portion Size51 g
Amount Per Portion80
Calories
% Daily Value *
Total Fat 1g 1 %
Sodium 330mg 14 %
Total Carbohydrate 4g 1 %
   Dietary Fiber 0g 0 %
   Sugar 1g
Protein 12g 24 %
Calcium 0mg 0 %
Iron 3.6mg 20 %
Potassium 230mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb, low fat

Veggie turkey, vegan by YVES VEGGIE CUISINE nutrition facts and analysis per 5 slices (51.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Pantothenic acid [Vitamin B5]0.600 mg12 %
Vitamin B12 [Cobalamin]0.90 mcg38 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Copper 0.08 mg9 %
Iron 3.60 mg20 %
Phosphorus 99.96 mg8 %
Potassium 230.01 mg5 %
Sodium 329.97 mg14 %
Zinc 1.50 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 12.00 g24 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 4.00 g1 %
  Fiber 0.00 g0 %
  Sugars 1.00 g
  Net carbs 4 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.000 g1 %
  Saturated fatty acids 0.000 g0 %
  Monounsaturated fatty acids 0.000 g
  Polyunsaturated fatty acids 0.000 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
WaterVital wheat gluten
Soy protein isolateTextured wheat protein
Natural flavors (contains torula & autolyzed yeast extract)Wheat starch
And less than 2% of: spicesGralic powder
Vitamins & minerals (dipotassium phosphate, dimagnesium phosphate, ferric orthophosphate, zinc oxide, cyanocobalamin, calcium pantothenate, thiamin hydrochloride)Expeller pressed canola oil
Organic evaporated cane syrupCarrageenan
Citric acid

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Veggie turkey, vegan by YVES VEGGIE CUISINE contains 80 calories per 51 g serving. This serving contains 1 g of fat, 12 g of protein and 4 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Veggie turkey, vegan by YVES VEGGIE CUISINE contains 0 g of saturated fat and 0 mg of cholesterol per serving. 51 g of Veggie turkey, vegan by YVES VEGGIE CUISINE contains 0.0 mg vitamin C as well as 3.60 mg of iron, 0.00 mg of calcium, 230 mg of potassium. Veggie turkey, vegan by YVES VEGGIE CUISINE belong to 'Other Meats' food category. The UPC for this product is 060822003061.
Food properties
SourceUSDA Branded foods
CategoryOther Meats
BrandYVES VEGGIE CUISINE
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Veggie turkey, vegan by YVES VEGGIE CUISINE nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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