Uncooked breaded chicken breast chunk pieces by FINGER LAKE FARMS
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Nutrition Facts
Portion Size
120 g
Amount Per Portion
200
Calories
% Daily Value *
Total Fat 4g
5 %
Saturated Fat 0.5g
2 %
Cholesterol 46mg
15 %
Sodium 900mg
39 %
Total Carbohydrate 20g
7 %
Dietary Fiber 1g
4 %
Sugar 1g
Protein 21g
42 %
Calcium 20mg
2 %
Iron 1.1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Uncooked breaded chicken breast chunk pieces by FINGER LAKE FARMS contains 200 calories per 120 g serving. This serving contains 4 g of fat, 21 g of protein and 20 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Uncooked breaded chicken breast chunk pieces by FINGER LAKE FARMS contains 0.5 g of saturated fat and 46 mg of cholesterol per serving. 120 g of Uncooked breaded chicken breast chunk pieces by FINGER LAKE FARMS contains 0.0 mg vitamin C as well as 1.08 mg of iron, 20.40 mg of calcium. Uncooked breaded chicken breast chunk pieces by FINGER LAKE FARMS belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 899732002105.
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Uncooked breaded chicken breast chunk pieces by FINGER LAKE FARMS nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.