Breaded chicken breast chunks with rib meat by Foster Poultry Farms
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Nutrition Facts
Portion Size
84 g
Amount Per Portion
160
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 1.5g
8 %
Cholesterol 45mg
15 %
Sodium 400mg
17 %
Total Carbohydrate 8g
3 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 17g
34 %
Calcium 0mg
0 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Breaded chicken breast chunks with rib meat by Foster Poultry Farms contains 160 calories per 84 g serving. This serving contains 7 g of fat, 17 g of protein and 8 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Breaded chicken breast chunks with rib meat by Foster Poultry Farms contains 1.5 g of saturated fat and 45 mg of cholesterol per serving. 84 g of Breaded chicken breast chunks with rib meat by Foster Poultry Farms contains 0.0 mg vitamin C as well as 0.36 mg of iron, 0.00 mg of calcium. Breaded chicken breast chunks with rib meat by Foster Poultry Farms belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 075278995556.
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Breaded chicken breast chunks with rib meat by Foster Poultry Farms nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.