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Turkey & provolone sandwich by Better Bakery Company

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Nutrition Facts

Portion Size	128 g

Amount Per Portion	280
Calories

% Daily Value *

Total Fat 6g	8 %

Saturated Fat 3g	15 %

Cholesterol 20mg	7 %

Sodium 580mg	25 %

Total Carbohydrate 44g	16 %

Dietary Fiber 1g	4 %

Sugar 7g

Protein 15g	30 %

Calcium 100mg	8 %

Iron 1.4mg	8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Turkey & provolone sandwich by Better Bakery Company nutrition facts and analysis per 128 grm (128.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	3.6 mg	4 %

Minerals
Nutrient	Amount	DV
Calcium	99.84 mg	8 %
Iron	1.43 mg	8 %
Sodium	579.84 mg	25 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	15.00 g	30 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	44.01 g	16 %
Fiber	1.02 g	4 %
Sugars	7.00 g
Net carbs	42.99 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	6.003 g	8 %
Saturated fatty acids	2.995 g	15 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	20.48 mg	7 %

Ingredients
(that we are proud of) reduced fat pretzel bread (wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid. may contain vitamin c {ascorbic acid added as a dough conditioner}, enzyme {added for improved baking}, malted barley flour], water, nonfat dry milk, unsalted butter [pasteurized cream, lactic acid, starter distillate], sugar, yeast, salt, dough conditioner [wheat flour, malted barley flour, ascorbic acid, soybean oil, enzymes]). oven roasted turkey breast ([turkey breast, white turkey], natural turkey broth, potassium lactate, modified food starch, contains less than 2% of salt, dextrose, carrageenan, sodium phosphate, natural flavorings)	Reduced fat pasteurized processed provolone cheese ([milk, cheese cultures, salt, enzymes] water, sodium phosphate, salt, sodium hexametaphosphate, sorbic acid [added as a preservative])
Sesame seed

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Turkey & provolone sandwich by Better Bakery Company contains 280 calories per 128 g serving. This serving contains 6 g of fat, 15 g of protein and 44 g of carbohydrate. The latter is 7 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Turkey & provolone sandwich by Better Bakery Company contains 3 g of saturated fat and 20 mg of cholesterol per serving. 128 g of Turkey & provolone sandwich by Better Bakery Company contains 3.6 mg vitamin C as well as 1.43 mg of iron, 99.84 mg of calcium. Turkey & provolone sandwich by Better Bakery Company belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 858312002102.

Food properties
Source	USDA Branded foods
Category	Frozen Appetizers & Hors D\'oeuvres
Brand	Better Bakery Company

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Turkey & provolone sandwich by Better Bakery Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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